Momofuku Korean Barbecue Sauce Duo, Sweet & Spicy Gochujang and Sweet & Savory Galbi for BBQ, Marinade, Drizzle Toppings, Dipping Sauce and Elevated Meals

Wow. Just, wow. This Momofuku Korean BBQ Sauce is absolutely delicious and has officially become my new favorite sauce. From the first taste, I was completely hooked. It has that perfect balance of sweet, savory, and a hint of umami depth that makes everything it touches incredibly flavorful.I've used it as a marinade for chicken, a glaze for grilled ribs, and even as a dipping sauce for dumplings, and it performs beautifully every single time. It truly elevates simple dishes to something special. The consistency is perfect for coating, not too thick or too thin, and it brings that authentic, restaurant-quality Korean BBQ flavor right into your home.If you're a fan of Korean flavors or just looking for an outstanding BBQ sauce that's versatile and incredibly tasty, you need to try this. You won't be disappointed!

Both sauces are tremendous, whether as a marinade, grilling sauce or stir fry sauce. I prefer the spicy with chicken and the savory with beef. The packaging is good, although the limited travel of the twist top took a bit getting used to at first.

Took a chance and ordered these 2 sauces and my family and I love the taste! We use it on these thin sukiyaki type steaks and wow!!! Both sauces are excellent and the sweet n spicy is my fave.

Good tasting but to spicy gave it to my daughter she like spicy

I absolutely love this sauce and use it on so many things. It's a great way to spice up any meal, and it's just the right amount of spice

I got both the sweet and the spicy bottle for Christmas. The sweet one is just ok. I was looking forward to this since I love the other momofoku products. I didn't think this had the stronger flavors I was expecting and it's rather bland. I think the Jayone brand has a lot more flavor. Hopefully, the spicy version is better.

Both flavors are tasty and save time when I want to make a stir fry quickly without much thought. We like to add the chili crunch as well.

Really good on noodles and anything that needs a bold sauce.