🍽️ Whip up magic in your kitchen with Naturejam Soy Lecithin!
Naturejam Liquid Soy Lecithin is a food-grade emulsifier derived from high-quality, non-GMO soybeans. This versatile liquid enhances the texture and stability of baked goods, improves ingredient blending in sauces and dressings, and provides essential nutrients to support overall health. With a long shelf life and multifunctional applications, it's a must-have for any culinary enthusiast.
S**1
Mixed well
Mixed well with my MCT & coconut oil mixture.
B**R
Can't Trust It
I texted a comment after I received it, and nobody responded. I was not happy with a generic, homemade label. I am nervous about what is actually inside the bottle. There was no USDA Organic logo labeling or nothing to lead me to believe it is a professional food grade safe product. No communications makes it particularly scary!
Trustpilot
1 month ago
1 week ago
