Nature's Eats Walnut Flour Finely Ground, 16 Ounce

I use this as my pie crust for my zero sugar chocolate pie. My husbands favorite. I am diabetic so the walnut lets me enjoy my pie. Price is good.

I add this to my pancake batter...good quality

I mix this in with my plain Greek yogurt and organic Stevia from Whole Foods. It helps me to effortlessly add needed calories to my strict keto diet. I also use this product to make plant milk.

I thought this would be a great addition to a keto diet, maybe for mug cakes. It has less sweetness so it requires more sweetener. The flavor is deeper, not as delicate as almond flour. I wasn't a fan, and I love walnuts. This would be great to dust cake pans with for cakes or cheesecake.

Nutritious and delicious.

Used for making Christmas and holiday cookies and cakes. Package was well sealed and the product was super fresh. Will not hesitate to buy these again for our baking needs.

So i need walnut flower for some euro cookies that I like to make and am tired of milling my own. The picture on this product shows the walnut flour to be a light brown with mild darker brown speckles, which is like what I mill. What was received was a whole different world of color, more like a granite sand beach with lots of very dark brown to almost black flecks throughout, making the cookies look like I made them with sandbox sand. The taste was a bit more astringent than regular too, almost had me wondering whether they were using black walnuts.So, though it is cheap, not sure if I am getting that good of a product

Great product and finely grind and well packaged. Does not have any external smells or taste.I recommend it.