Bake with Confidence! 🍰
Gluten Free Mama’s Almond Blend Flour is a premium gluten-free flour that combines rice, tapioca, sweet rice, and almond meal for a smooth, non-gritty texture. Perfect for a variety of recipes, it boasts a shelf life of up to two years and comes with a satisfaction guarantee.
T**R
One of our favorite GF flours!!
Really great GF flour blend. Strongly recommend it!
B**A
Always good gluten free flour.
I count on Gluten Free Mama's flour and it never disappoints.
M**S
Perfect Gluten Free
We use the gluten free mix for everything, just like AP flour. We never notice a difference from wheat flour.
R**E
Best cup for cup GF sub
I’ve tried just about every gluten free flour out there (and plenty of homemade blends) and this one works the best. I use it as a cup for cup replacement with great success. I love that it’s gum-free, which gives it a great texture and crumb in baked goods.
A**R
Gritty
Use 1:1 in most recipes good flavor little grainy
B**H
Best gluten free flour
I use this mix for all my gluten free recipes. It is the best combo by far that I have found. I substitute this flour for wheat in most baking recipes with little problem. It's a great one to try.
A**R
Great Value
Great product
A**R
Great product
Great product.
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