Applewood Smoked BBQ Awesomeness - Rub & BBQ Seasoning - Best BBQ Grill Seasoning Rub - Made for Chicken, BBQ Meat, Hamburgers, Pulled Pork, Ribs, Steaks - Dry Rub Spice Blend

I have been known to make my own rubs for ribs and pork butt. When I need more this is a great choice of a rub. I have bought this product at least 4 times now. It really compliments pork nicely.

I am not someone who allocates a lot of time for cooking. I have a busy schedule and other things that take up the majority of my time. As a result of that, I'm very far from being anything remotely resembling a professional cook. With that being said, these rubs make my meals taste like professionally, creatively and thoughtfully prepared dishes! I love how easy it is to add a good rub and instantly have a meal that is bursting with flavor. This one from Wayward Gourmet, "Applewood Smoked BBQ Awesomeness," is one such example. It added some nice pizzazz to a BBQ chicken dish I made recently, and my wife used it to make some amazing beans. She told me the recipe was a secret, but the one ingredient she did disclose was this new rub we purchased.I love the variety that Wayward Gourmet offers. Aside from this one, we have also tried Steak Your Claim, Sweet Heat, Hey Jerk, and my personal favorite, Maple Chipotle Mashup, which really jazzed up my standard BBQ chicken recipe. I would highly recommend these rubs to anyone, but most specifically, I would really recommend them to people like myself who don't have a lot of time on their hands but would like to still enjoy interesting and delicious meals, without having to rack your brain to figure out what mixture of spices will compliment your dish. Wayward Gourmet makes it easy!

Living in a 7th floor condo, I don’t have a grill or smoker. A real good rack from my favorite joint costs abt $65, once you throw in UberEats/Door Dash, tips, etc. Love it! But not often.So what if I tried to bake some with sauce and a spice rub. Saw good recommendations online for this Applewood Awesome Smoked BBQ rub, Stubbs Liquid Smoke, & Stubbs BBQ sauce. Seasoned a rack of baby backs with rub, sauce with a few drops liquid smoke, and refrigerated overnight. Let sit on counter for 2 hours, wrapped tight in foil. Baked at 250 for 2 hrs, loosened foil & flipped. Cooked 1 hour at 350, basting with sauce & let cool for 30 mins. You could broil for 5 mins for a little crunch. Much better than I expected! The whole 7th floor hallway smelled so good. Not flavor like pros produce with hardwood smoker overnight of course, but really good. And much cheaper!

I've used on several cooks of meat and each has been great. Nice flavor on pork tenderloin, boston butts, and chops.

Used the whole bottle on 14lbs both sides smelled amazing when applying but tasted even better on the brisket!!! Will be buying again!!

I really like the seasoning. I even put it on turkey bacon - yummm!

Put it on some chicken, it was ok; but no kick

Perfect flavor I ordered more. I’ve tried others in the store, but nothing compares to the one that I just ordered from you.