Directions Measure the required amount of flour using a dry measuring cup or scale. Sift the flour if the recipe calls for it to aerate and remove any lumps. If using all-purpose flour, incorporate additional ingredients like baking powder, salt, or spices as specified in the recipe. Follow the recipe's instructions for mixing, kneading, or combining the flour with other wet ingredients.
| Item Weight | 1 kg |
| Units | 1000.0 gram(s) |
| Brand | Lubella |
| Cuisine | Versatile |
| Serving Size | 1 kg |
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