Can i prepare in a normal coffee maker?

First, measure water with a small coffee cup. Use one small cup of water for one person, two cups for two people and so on. Pour it directly into the small pot cezve. Second, measure ground coffee: The ratio for a desired consistency is 1:2, which means 1 coffee cup cold water and 2 teaspoons ground coffee. Add the ground coffee in the coffee pot. Then, mix coffee and water: Using a teaspoon, mix your finely ground coffee with cold water in a Turkish Coffee pot, gently until well combined. If you want your coffee sweet, add sugar along with coffee and water. You always need to ask your guests how sweet they like their coffee. Possible options are as follows: Unsweetened (no sugar added) - Sade With little sugar (add ½ cube sugar) - Az şekerli A bit sweeter (add 1 cube sugar) - Orta şekerli Super sweet (add 2 cubes sugar) - Şekerli The measurement here is for one coffee cup. If you are making coffee for more than one person and everyone has different sugar likings, make their coffee separately. Next, place the coffee pot on low heat and let it cook for a while, stirring gently two or three times. When it is right about to boil and foams rise, remove it from the heat. Using a teaspoon, share the foams into each Turkish coffee cup. Put the pot back over medium heat. Let it rise and remove when it starts to boil. Share the coffee into the cups. Turkish coffee in traditional cups served on a traditional copper tray with a small glass of water on the side.

Is this an instant coffee or does it require a drip style coffee maker?

Hi Joanna, This is Turkish/Greek coffee. Therefore, it is neither drip nor instant. You boil the coffee with water, sugar. Just as it starts to boil you remove it from the fire and put it in the cup with the grains of coffee. These will settle to the bottom, within seconds.

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☕ Elevate your coffee ritual with Istanbul’s authentic spiced brew!

EXOTIC SPICED BLEND - Infused with cardamom, mastic gum, cinnamon & chocolate for a unique sensory journey.
RESEALABLE 125 G PACK - Keeps freshness locked in, ideal for daily indulgence or gifting to coffee connoisseurs.
EXPERTLY FINELY GROUND - Smooth, rich brew every time with perfect grind size for traditional Turkish coffee.
STONE MILLED MEDIUM ROAST - Preserves premium Arabica bean flavors with a balanced, full-bodied profile.
AUTHENTIC TURKISH HERITAGE - Experience the bold, aromatic taste of Istanbul’s timeless coffee tradition.

SELAMLIQUE ISTANBUL Traditional Flavoured Ground Turkish Coffee is a 125g box of finely stone-milled medium roast Arabica beans, expertly ground for a smooth, rich brew. Infused with authentic spices like cardamom and cinnamon, it delivers a bold, full-bodied Turkish coffee experience in a convenient resealable pack, perfect for daily enjoyment or gifting.

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Product Dimensions	10 x 8 x 8 cm; 125 g
Item model number	Traditional
Additives	Cardamon, Mastic Gum, Cinnamon, Chocolate
Weight	125 g
Units	125.0 gram(s)
Storage Instructions	Store in a cool, dark place
Serving Recommendation	‎2 tablespoons (10g) per 6 oz (180mL) of water
Manufacturer contact	Kanlıca, Mihrabat Caddesi No:90, Beykoz, 34810, Istanbul, Türkiye ; 90216 693 10 40
Brand	SELAMLIQUE ISTANBUL
Format	Ground
Speciality	Vegetarian
Caffeine content	1.68 milligrams
Package Information	Box
Manufacturer	‎SELAMLIQUE ISTANBUL
Country of origin	Turkey

SELAMLIQUE ISTANBUL Traditional Flavoured Ground Turkish Coffee | Finely Ground for Smooth Brew | Premium Arabica Beans | Stone-Milled Medium Roast | Authentic Spiced Turkish Coffee – 125g Box

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