Miyabi Kaizen II 9.5-inch Chef's Knife

Name: Miyabi Kaizen II 9.5-inch Chef's Knife
Brand: Miyabi
Price: 251692.00 JPY
Availability: InStock
Rating: 4.1 (1 reviews)

4.1/5

Product ID: 434126142

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Details

Blade Material
High Carbon
Brand
MIYABI
Color
Stainless
Handle Material
Pakkawood
Blade Edge
Straight Edged

💎61 Rockwell hardness

🔪9.5-inch blade

🛡️48 layers of damast steel

Frequently Bought Together

Miyabi Kaizen II Japanese 9.5-inch Chef's Knife, Large Blade Chef's Kitchen Knife, Black Pakkawood Handle, 48-Layer Flower Damascus Pattern, Handcrafted in Seki, Japan

Miyabi Kaizen II 9.5-inch Bread Knife

Description

🔪 Slice into Excellence with Every Cut!

ULTIMATE CONTROL - Fine carbide distribution for a balance of sharpness and durability.
UNMATCHED PRECISION - Experience the art of cutting with a blade honed to a razor-sharp 9.5 to 12 degrees.
DURABILITY REDEFINED - Crafted with a revolutionary FC61 steel core, ensuring longevity and performance.
JAPANESE CRAFTSMANSHIP - Authentic thin blade profile, embodying centuries of culinary tradition.
ICE HARDENED EXCELLENCE - Double ice-hardened FRIODUR blade for superior edge retention and resilience.

The Miyabi Kaizen II 9.5-inch Chef's Knife is a masterfully crafted kitchen tool featuring a revolutionary FC61 steel core, protected by 48 layers of damast steel. With a Rockwell hardness of 61, this knife offers exceptional durability and edge retention, while its hand-honed blade, shaped using the historic Honbazuke method, ensures precision cutting. Perfect for both professional chefs and home cooking enthusiasts, this knife combines traditional Japanese craftsmanship with modern performance.