¥15,885
Description
- Professional chefs : This multifunctional chef with super sharp edges and perfect curvature(10-15°per side) meets all the chef's requirements for the . The razor-sharp forged edge can hold its sharpness for a long lifetime and makes slicing meat, chicken, steak, and sushi / sashimi feel like slicing butter. The well weighted Chefs with rounded handles requires minimal effort whether you’re chopping, slicing, dicing or mincing..
- VG10 Damascus Steel : This chef features an ultra sharp VG10 Vacuum Heat Treated Japanese super steel cutting core at 62+ Rockwell hardness: extraordinary performance and edge retention. 66 layers of premium high-carbon stainless steel layers ensure exceptional strength, durability and stain resistance. Minimal Slicing Resistance..
- Durable G10 handle for pro chefs: The ultra-premium G-10 handle of the Japanese Damascus Chef , which is designed for superior control, agility and comfort, has gone through special , making it extremely impervious to heat, moisture, cold with grade strength and life-long sturdiness. Even if you use this chefs for a long time, you won't feel tired and uncomfortable no matter your hand size or where you grip..
- Perfect Gift: Damascus chef is not only sharp, but the decoration is also world class. Stunning Fish- pattern surface makes your cooking moment to be the most enjoyable time in life. This is a wonderful gift for Home Cooks, Professional Chefs, Culinary Students and collection(Christmas, Weddings, Birthdays, Mother’s Day, her’s Day)..
- The razor-sharp forged edge can hold its sharpness for a long lifetime and makes slicing meat, chicken, steak, and sushi / sashimi feel like slicing butter. The well weighted Chefs with rounded handles requires minimal effort whether you’re chopping, slicing, dicing or mincing..
Reviews
Chef Damascus Chefs Japanese VG10 Kitchen Sharpest 67-Layer High Carbon Stainless Steel , Pro Cooking , Gyuto Chef with Sheath (8 inch)
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