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Tasty: The Art and Science of What We Eat Paperback – January 12, 2016

Name: Tasty: The Art and Science of What We Eat Paperback – January 12, 2016
Brand: John Mcquaid
Price: 9323.00 JPY
Availability: InStock

Product ID: 29976519

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Frequently Bought Together

Tasty: The Art and Science of What We Eat

Neurogastronomy: How the Brain Creates Flavor and Why It Matters

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TrustScore 4.5 | 7,300+ reviews

Ayesha M.

The product exactly matches the description. Very satisfied with my purchase.

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Customer service was outstanding when I had questions about the product.

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