• The blades make channels in the meat, allowing your marinades to quickly saturate the whole cut. Skewer style tenderizers only make holes, not cutting through tough parts of the meat.• Faster prep and cooking time is achieved meaning your delicious meal will be on your plate up to 50% faster.• Use the professional cook's secret to flavorful results with any dish.• Easy to use. Simply put the protective blade shield onto your meat and press down, allowing the sharp blades to penetrate through.• Easy to clean. The tenderizer and protective cover are dishwasher safe in the top rack.• Dimensions: 6" x 4.5" x 1.5".
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3 days ago
2 months ago