From the heart of India comes ashwagandha, a small green shrub that produces bright red-orange berries. Ashwagandha is a member of the nightshade family, a fact that may sound worrisome, however it is a very safe plant, and has been cultivated and consumed by humans for countless generations. It is sometimes also known as "Indian Ginseng", and though it is not related to ginseng, it does have a similar gentle nature. This is illustrated by its botanical name, Withania somnifera, which means 'sleep-inducing'. While all parts of the plants are used and consumed by humans, it is the dried and powdered root that is turned into a natural tisane. Ashwagandha has been used by humans for more than 4000 years, and is considered a gentle herb that makes a great addition to any herbal tea collection. Ashwagandha is known to have a very subtle, somewhat earthy taste, and may be complemented with a bit of honey or lemon according to your own taste preference. Our ashwagandha tea uses only certified organic ashwagandha, giving you a healthy natural experience in each cup.
Trustpilot
1 month ago
3 weeks ago
