Description
🔪 Slice like a pro with timeless Japanese precision!
- PERFECT SIZE FOR PRECISION - 6.4-inch Nakiri blade ideal for clean, precise vegetable slicing and dicing.
- ELEVATE YOUR CULINARY STYLE - Own a piece of Japanese tradition that stands out in any modern kitchen.
- EFFORTLESS CUTTING EXPERIENCE - Hand-hammered finish reduces drag and prevents food from sticking, making prep seamless.
- AUTHENTIC ARTISAN CRAFTSMANSHIP - Each knife is meticulously handmade by Japanese craftsman Shigeki, ensuring unique quality.
- UNMATCHED SHARPNESS DURABILITY - VG-10 Damascus steel blade stays razor-sharp and rust-resistant for years.
This 6.4-inch Nakiri chef's knife features a VG-10 Damascus steel blade renowned for its hardness and rust resistance. Handmade by Japanese craftsman Shigeki, its hand-hammered finish minimizes food sticking and drag, delivering a smooth, precise cutting experience. A perfect blend of traditional artistry and modern kitchen performance.