Milk and water Kefir grains are composed of probiotic bacteria and yeast held together in a polysaccharide matrix. Kefir grains ferment sugars in milk and sugar water to produce a probiotic beverage called Kefir. They unlock many nutrients and increase their bioavailability; in addition they provide many health benefits. Dry kefir grains are ideal for back up storage and for shipping longer distances. Dehydrated kefir grains also withstand colder and hotter temperatures during the shipping process better than fresh kefir grains. The culture will keep multiplying as long as you take care of it and it's only a one time purchase for a lifetime supply of probiotics. You will receive 1 generous teaspoon of dehydrated milk kefir grains and 1 generous Tablespoon (3 teaspoons) of dehydrated water kefir grains. Our kefir grains are cultured with high quality ingredients and with the use of culture friendly utensils. We let our grains air dry in room temperature away from sunlight. Printed instructions for troubleshooting and activating dehydrated milk and water kefir grains are included with every order. In addition we will provide e-mail support to answer any questions.
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