Classic Caramel Café Sauce by Hollander Chocolate Co. | For Caramel Lattes & Deserts | Perfect for the Professional or Home Barista - Net Wt. 91oz (64 fl Oz) Large Bottle (PUMP Included) | For Caramel Lattes & Desserts, American Cane Sugar & Sea Salt, GMO-Free, Gluten/Soy-Free, Corn-Syrup Free

I am obsessed! This sauce is delicious! I was going broke spending $6 a day on iced coffee, sometimes going for two a day thats almost $200 a month. I figured out which oatmilk dunkin uses in their coffee and then purchased this Caramel sauce and I honestly cannot taste the difference!!! I've tried so many other sauces and none of them would mix with my iced coffee they would just sink to the bottom and I would sip up chunks of the caramel which was gross. This sauce mixes in my coffee like milk and It's so rich and creamy! I only need 2.5 pumps in my 32 ounce jug and I taste the caramel perfectly! Stop spending money on dunkin and Starbucks and give this a try, it's so darn good! You'll be saving a ton of money and dont have to drive every morning to get your coffee fix lol. Coming from someone who is incredibly picky with how her coffee taste, it took me years to finally find the perfect sauce that mixes with my coffee! 🤗 Goodbye dunkin and hello to all the money I will now be saving! For anyone who is interested in a dunkin donuts iced coffee recipe this is how I make my iced coffee - if you don't have a french press or kettle get yourselves one it will make this recipe easier! I take 6 to 7 tablespoons of the medium roast dunkin coffee and put it into my french press (most of them hold 32oz of water). I take 2 bottles of 16oz water and put it into my kettle and take it off right when the water is about to boil and pour it into my french press. I let the coffee brew in the hot water in the fridge for a good 30-40min (depending how strong you like your coffee) and then I take my presser and press down the coffee grind and pour my brewed coffee into a jug to let it get cold over night so my coffee is ready in the morning. Now to the fun part - my coffee jug is 32oz I fill it a little over half way up with ice and measure out a little over 1/2 cup of planet oat, oatmilk the barista lovers kind and pour that into my jug and then I pour in the coffee and do about 3 pumps of the caramel sauce, mix and drink!!! Change to your liking, you will NOT be disappointed!

This is the BEST Carmel sauce. I’ve been searching for a smooth, flavorful Carmel sauce for our iced coffee. Torani and Giradeli syrups are no match for this one! Doesn’t require a lot of stirring or blending to dissolve. Soooo good. Pricey but worth it. I won’t go back to the others. Very creamy too

I chose this brand because of it had the most natural ingredients. Especially for a large service capacity. But I continue to buy it for the wonderful caramel taste!! awesome quality of caramel!

Best caramel sauce I’ve used. A simple look at the ingredients will tell you that it doesn’t have as much junk in it as other big brands. Tastes great and works well for coffee/espresso. The pump is super convenient for quick, easy measurements. I typically put a pump or two in my coffee cup before pouring fresh brewed espresso on top of it. A few swirls and it mixes in completely. Tastes way better than caramel flavored syrups that aren’t actually caramel.

Absolutely love this it taste amazing! Super thick and creamy makes my iced coffee taste even better than one I could get at any coffee shop.

Best natural caramel out there- finally found one! Smaller bottle doesn’t list small amount of preservative— but is very small amount- didn’t break the deal for me because it’s made from a few clean ingredients and best tasting caramel. Real sugar, no fake headache- causing, caramel taste. I ordered this larger bottle to have for my iced coffees. So good!

Before purchasing this from here I used to go to my favorite coffee shop, but now my coffee shop is at home. I absolutely love the taste of this and you don't need a lot of it.

I got this because the entire household uses caramel in their coffee. There isn't anywhere I've found to buy it locally (the two stores that did have it no longer carry any) and the caramel syrups basically come in small and medium sizes; this was large. The flavor is fine, but it is very, VERY thick. Think "hot caramel sundae" thick, versus "coffee syrup". It tastes fine; there isn't really a "problem" with it, but I'm probably going to get a different syrup for coffee. For the record, it was well packaged and not leaking; no trouble with the delivery or anything. Just not exactly what I was looking for.