🌿 Elevate your kitchen game with bold, pure, and healthy olive oil!
Pompeian Robust Extra Virgin Olive Oil is a 68 Fl Oz bottle of first cold pressed, polyphenol-rich olive oil, delivering a robust flavor crafted by farmers since 1906. Ideal for enhancing pasta, marinades, and salads with authentic, healthful quality.
L**S
Bold, Authentic Flavor – High Polyphenol First Cold Pressed Olive Oil That Delivers!
I have tried many extra virgin olive oils over the years, but the Pompeian Robust Extra Virgin Olive Oil stands out as one of the best. Being first cold pressed, it retains its pure, fresh flavor and the beneficial polyphenols that true EVOO lovers seek. The aroma is grassy and fruity, with a pleasant peppery kick—exactly what you expect from a premium robust olive oil.This oil shines in salads, bread dipping, drizzling over pasta, roasted vegetables, or finishing meats. It elevates simple recipes with authentic Mediterranean character. The 101 fl oz family size is great value for home cooks who use olive oil daily, and the dark protective bottle helps maintain freshness longer.If you’re looking for healthy, antioxidant-rich olive oil with bold taste and guaranteed authenticity, this Pompeian Robust EVOO is a smart buy. I highly recommend it to anyone who appreciates quality cooking ingredients.⭐⭐⭐⭐⭐
B**R
Great Flavor and Perfect for Everyday Cooking
I’ve been using Pompeian’s Robust Extra Virgin Olive Oil for a few weeks now, mainly for sautéing and salad dressings, and I really like it. The flavor is rich and slightly peppery, which adds a nice depth to dishes without overpowering them.It’s a good balance between quality and price — definitely tastes fresher than the supermarket brands I’ve tried before. I appreciate that it’s first cold pressed and contains polyphenols, which makes me feel like I’m getting a healthier option too.The bottle is a nice size for regular use but still manageable, and the pour spout controls flow well so I don’t overdo it. If you cook regularly and want a reliable olive oil with solid flavor, this one is a great pick.
M**N
High Quality - Great Price
I have been ordering this Olive Oil for about a year. It is consistently fresh, great tasting, versatile and economical. I have used olive oil almost exclusively for cooking, salad dressings, everything - for at least 10 years. I'm 70, and have low cholesterol, good blood pressure, and blood sugar levels. After opening, I fill a pint bottle for daily use, and put the large container in the fridge to avoid oxidation. It lasts forever. Highly recommend!
J**S
Taste like real olive oil should, organic, reliable company,and super price
I got the Robust to try out, and I'm not disappointed. It has slightly more olive-oil flavor than standard olive oil, not overwhelming. I use it in pasta dishes and making hummas,perfect. A sturdy plastic bottle, and a stong top to it, no problems there like I've had with other brands. On top of that it is very competitive a price, way under other premium olive oil, so I'm happy. I even bought the bigger 48oz size, as I'm using more olive oil to my recipes, it's so good, and I don't want to run out. I also really like the Certified Organic part, making it more reliable to eat, but without the much higher price of other brands of organic olive oil. Plus it is a long-time reliable go-to brand for me. It pours easily with that nice olive oil type insert to pour smoothly like most quality brands have. I didn't have any leakage in getting it to me, as they taped up the top real good. Tastes great, highest quality, low low price,, I'm a happy camper.
M**N
Great product
Oil with a pleasant distinct taste and a ton of health benefits. Enhances your cooking experience.
T**R
Good purchase, delicious olive oil!
Great oil, good value and nice flavour!
C**N
My Go-To Olive Oil — Affordable, Flavorful, and First Cold Pressed
I’ve been using Pompeian Robust Olive Oil for years — it’s a staple in my kitchen. It has a bold, unmistakable olive oil flavor that works beautifully for cooking, drizzling, dipping, and grilling.What sets this apart is that it’s first cold pressed, which is more important than just the “extra virgin” label. First cold pressing preserves the healthy fats, antioxidants, and linoleic acid that make olive oil so beneficial. If your EVOO isn’t first cold pressed, you’re not getting the full health benefits or the rich, authentic flavor.This one checks all the boxes — quality, taste, affordability, and availability. I recommend it to anyone looking for a dependable olive oil that delivers both nutrition and great taste without the high price tag.
L**L
Fantastic flavor!
I decided to try the robust version which tastes fantastic, and this particular brand was priced very competitively
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