---
product_id: 8981785
title: "The Sausage Maker® 32mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1.25” Diameter Bratwurst, Pepperoni, 74 Feet Sausage Skin, Stuff 36 Lbs Meat"
brand: "the sausage maker"
price: "¥528"
currency: JPY
in_stock: false
url: https://www.desertcart.jp/products/8981785-the-sausage-maker-32mm-collagen-casings-for-sausage-making-edible
store_origin: JP
region: Japan
---

# 32mm diameter precision 36 lbs meat capacity 74 feet casing length The Sausage Maker® 32mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1.25” Diameter Bratwurst, Pepperoni, 74 Feet Sausage Skin, Stuff 36 Lbs Meat

**Brand:** the sausage maker
**Price:** ¥528
**Availability:** ❌ Out of Stock

## Summary

> 🌭 Elevate your sausage game with smoky, sturdy casings that pros trust!

## Quick Answers

- **What is this?** The Sausage Maker® 32mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1.25” Diameter Bratwurst, Pepperoni, 74 Feet Sausage Skin, Stuff 36 Lbs Meat by the sausage maker
- **How much does it cost?** ¥528 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/8981785-the-sausage-maker-32mm-collagen-casings-for-sausage-making-edible)

## Best For

- the sausage maker enthusiasts

## Why This Product

- Trusted the sausage maker brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Durable Yet Tender:** Thin, tender casings that withstand smoking without bursting, ensuring perfect sausage integrity.
- • **Smoked Flavor Built-In:** Natural smoked beef collagen adds authentic smoky notes that elevate every bite.
- • **Effortless Prep, Zero Soak:** Ready-to-use collagen casings—no soaking or rinsing needed, saving you prep time and hassle.
- • **High Capacity, Easy Stuffing:** 74 feet of pleated casing fits 1/2” or 3/4” stuffing tubes, handling up to 36 lbs of meat per pack.
- • **Kosher-Friendly & Consistent:** Uniform beef collagen casings ideal for kosher diets, delivering reliable size and texture every time.

## Overview

The Sausage Maker® 32mm Smoked Collagen Casings offer 74 feet of premium, edible beef collagen casing designed for professional-quality bratwurst, pepperoni, and smoked sausages. These casings require no soaking, provide a natural smoked flavor, and hold up to 36 lbs of meat per package. Perfect for kosher-friendly sausage making, they ensure consistent size, easy stuffing, and durable performance through smoking and curing.

## Description

The Sausage Maker Inc. Smoked Collagen Casings, 32mm. The ideal size for making Bratwurst, Italian sausage, and dry-cured pepperoni. Edible, tender, and delicate, yet durable. Ideal casings for smoking and hold up better than natural casings. Used for making dried sausage sticks or other semi-dry or dry-cured products. These casings are made to be more durable to carry the weight of the meat when hanging on a smokehouse stick. Comes with 4 half strands per package. Stuffing capacity per package is approximately 36 lbs. (74 feet). Fresh collagen casings are a natural product made from a refined layer of cattle hide. Because of this, collagen casings are much more uniform in size, when compared to traditional natural casings. Easy to use and do not require soaking; simply unravel and load onto the stuffing horn. When twisting into links, twist the first link in one direction and then twist the next link in the opposite direction to prevent unraveling, being careful not to overtwist (maximum two full twists). Keep sealed and under refrigeration when not in use. If casings become brittle, soak briefly before use.

## Features

- CLEAR SMOKED COLLAGEN CASINGS FOR SAUSAGE MAKING: These 32mm smoked collagen casings (1.25” diameter) are ideal for fresh sausage, cured meats, and smoked sausage, including Bratwurst, Italian sausage, and dry cured pepperoni. Made from high-quality beef collagen, they withstand the smoking process without bursting, delivering consistent results every time.
- DURABLE AND EDIBLE WITH NATURAL SMOKED FLAVOR: Designed to adhere to the meat after stuffing, these thin and tender casings enhance the flavor of sausages while remaining durable enough to handle the smoking process.
- NO SOAKING OR RINSING REQUIRED: These strand collagen casings are ready to use right out of the package. No soaking or rinsing is necessary—rehydration occurs naturally during cooking. Keep refrigerated to maintain flexibility.
- EASY LOADING AND HIGH CAPACITY: Pleated for simple unfurling, these sausage casings easily fit onto 1/2″ or 3/4” stuffing tubes for effortless stuffing. Each package contains 74 feet of sausage skin, with a total stuffing capacity of up to 36 lbs, depending on meat density and fill technique.
- COOKING AND STORAGE INSTRUCTIONS: Store refrigerated to prevent brittleness. If casings become brittle, briefly dip them in water before use. Avoid soaking and cook under 150°F for optimal texture and flavor.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0085DQ09Y |
| Best Sellers Rank | #57,499 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #173 in Sausages |
| Brand | The Sausage Maker |
| Brand Name | The Sausage Maker |
| Cuisine | Italian |
| Customer Reviews | 4.3 out of 5 stars 619 Reviews |
| Flavor | Smoked |
| Item Package Weight | 0.16 kg |
| Manufacturer | The Sausage Maker |
| Model Number | 27920 |
| Number of Items | 1 |
| Package Weight | 0.16 kg |
| Part Number | 27920 |
| Size | 32mm |
| Specialty | Smoked |
| UPC | 015913016802 015913279207 |
| Unit Count | 576 Ounce |

## Product Details

- **Brand:** The Sausage Maker
- **Cuisine:** Italian
- **Flavor:** Smoked
- **Size:** 32mm
- **Specialty:** Smoked

## Images

![The Sausage Maker® 32mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1.25” Diameter Bratwurst, Pepperoni, 74 Feet Sausage Skin, Stuff 36 Lbs Meat - Image 1](https://m.media-amazon.com/images/I/61I8KJPCmJL.jpg)
![The Sausage Maker® 32mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1.25” Diameter Bratwurst, Pepperoni, 74 Feet Sausage Skin, Stuff 36 Lbs Meat - Image 2](https://m.media-amazon.com/images/I/71gyP9dsjTL.jpg)
![The Sausage Maker® 32mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1.25” Diameter Bratwurst, Pepperoni, 74 Feet Sausage Skin, Stuff 36 Lbs Meat - Image 3](https://m.media-amazon.com/images/I/61f1LwrP19L.jpg)
![The Sausage Maker® 32mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1.25” Diameter Bratwurst, Pepperoni, 74 Feet Sausage Skin, Stuff 36 Lbs Meat - Image 4](https://m.media-amazon.com/images/I/71N7R2zPoXL.jpg)
![The Sausage Maker® 32mm Collagen Casings For Sausage Making, Edible, Clear, Smoked Beef Collagen Sticks, 1.25” Diameter Bratwurst, Pepperoni, 74 Feet Sausage Skin, Stuff 36 Lbs Meat - Image 5](https://m.media-amazon.com/images/I/71f4P5Qf1HL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-09-28*