---
product_id: 86451705
title: "Bruntmor Pre-Seasoned Cast Iron Cauldron - 6 Quart African Potjie Pot with Lid - 3-Legged Dutch Oven for Camping and Over-the-Fire Cooking - Durable Outdoor Cookware for Stews, Chili, and Slow Cooking"
brand: "bruntmor"
price: "¥103136"
currency: JPY
in_stock: true
reviews_count: 12
category: "Bruntmor"
url: https://www.desertcart.jp/products/86451705-bruntmor-pre-seasoned-cast-iron-cauldron-6-quart-african-potjie
store_origin: JP
region: Japan
---

# 12-quart capacity for large meals Superior heat retention 3 sturdy legs for stable campfire use Bruntmor Pre-Seasoned Cast Iron Cauldron - 6 Quart African Potjie Pot with Lid - 3-Legged Dutch Oven for Camping and Over-the-Fire Cooking - Durable Outdoor Cookware for Stews, Chili, and Slow Cooking

**Brand:** bruntmor
**Price:** ¥103136
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your outdoor cooking game—because your campfire deserves the best!

## Quick Answers

- **What is this?** Bruntmor Pre-Seasoned Cast Iron Cauldron - 6 Quart African Potjie Pot with Lid - 3-Legged Dutch Oven for Camping and Over-the-Fire Cooking - Durable Outdoor Cookware for Stews, Chili, and Slow Cooking by bruntmor
- **How much does it cost?** ¥103136 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/86451705-bruntmor-pre-seasoned-cast-iron-cauldron-6-quart-african-potjie)

## Best For

- bruntmor enthusiasts

## Why This Product

- Trusted bruntmor brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pre-Seasoned Convenience:** Low-effort cleanup and ready-to-use seasoning for hassle-free outdoor cooking.
- • **Smart Design with Safety:** Includes a hot lid grabber and a carrying case for safe handling and easy transport.
- • **Campfire-Ready Durability:** Heavy-duty cast iron built to withstand open flames and outdoor adventures.
- • **Versatile Cooking Mastery:** Lid doubles as a skillet—sear, fry, grill, or bake anywhere from campsite to backyard.
- • **Generous 12-Quart Capacity:** Feed your crew with hearty stews, soups, or roasts in one go.

## Overview

The Bruntmor 12 Quart Cast Iron Dutch Oven is a rugged, pre-seasoned cookware essential designed for outdoor enthusiasts and culinary adventurers. Featuring superior heat retention, a versatile lid that doubles as a skillet, and three sturdy legs for stable campfire cooking, this 12-quart cauldron delivers large, flavorful meals with ease. Built to last a lifetime and equipped with a hot lid grabber plus a carrying case, it’s perfect for camping, tailgating, or backyard fire pits.

## Description

Shop Bruntmor at the desertcart Cookware store. Free Shipping on eligible items. Everyday low prices, save up to 50%.

Review: EXCELLENT CRAFTSMANSHIP - It's a very well made cauldron and I'm sure as a result of its excellent craftsmanship it will last me more than a lifetime. This is something you take care of lovingly & hand it down to the next generation. The size is commendable; you could roast a whole turkey or make make soup for a large group. The cauldron legs are an especially cool feature to me because it allows for versatility. I can camp/glamp & still whip out a large meal, bake a pie, heat water, etc. You can bake, fry, roast; you can cook almost anything in it; most impressive! Another feature I found pleasing is the lid. The lid works like a regular, normal lid; the cool part is that it comes with a "hot lid fork", which is a device used to move the lid when cooking so you don't burn yourself. I'm also a historical reenactment actor & to use this iron pot as they did "back then" is a great, authentic way to teach. I'm really excited to do the first reenactment with my new cauldron!
Review: A lovely, effective live-fire cooking vessel - I bought this witchy thing moons ago when I dreamt of autumn and it's finally cool enough for me to cook with it without dying of heat stroke. When I first got it, I felt around the inside and it felt a bit rough, which I was a little concerned about, so I waited until I had actually experience using it before I left a review. And it's fine! I didn't add any additional seasoning to the cauldron. I thought about doing it then eyeballed the clearances of my oven and decided not to try it. And I had not a single issue sautéing the veggies for my soup! Now, my soup is simmering away and the cauldron is doing great. Worth a mention is that the cauldron came, not only, with a lid but a great little grabber for the lid which you would absolutely want with a live fire cast iron cooking vessel. And in addition to that, it also came with a nice carrying case that fits cauldron, lid, and lid grabber very well. I bought this cauldron to use in my fireplace, but if I want to take it camping some day, it will be extremely easy to transport. In addition, the carrying case actually makes it easier to slide the cauldron and it's accessories into my cupboards. As for cleaning, I've washed it in my regular, white enameled sink and had no real issues as long as I'm careful to position the legs of the cauldron not to slip into the drain. It was actually easier than I thought it would be. TL;DR - I'm extremely satisfied with my cauldron. I'm extremely satisfied with the price. I would recommend this fine cooking vessel to anyone who would like to do some live fire stewin'

## Features

- Perfect for Campfire Cooking: Enjoy stews, soups, or braised meals in this cast iron cauldron for cooking; great heat retention makes every campfire dish rich, warm, and full of flavor outdoors
- Even Heat Distribution: Three sturdy legs raise this cast iron cauldron with lid above the fire; the lid also works as a skillet so you can sear, fry, or grill right at the campsite or backyard
- Built for Outdoor Use: This large cast iron dutch oven locks in moisture and heat for tender, slow-cooked meals; ideal for one-pot dishes when camping, tailgating, or cooking in your fire pit
- Versatile and Reliable: Use this large cauldron as a Dutch oven, skillet, or bakeware; part of your cast iron cookware set for preparing hearty stews, slow roasts, and rustic campfire meals anywhere
- Easy to Clean and Store: This campfire cooking equipment is pre-seasoned for low-effort cleanup; fits into your cast iron set and holds up to daily cooking, travel, and open-fire adventures

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0979Q7NCH |
| Best Sellers Rank | #185,678 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #451 in Dutch Ovens |
| Brand | Bruntmor |
| Capacity | 12 Quarts |
| Color | black |
| Customer Reviews | 4.6 4.6 out of 5 stars (901) |
| Date First Available | October 24, 2018 |
| Finish Type | Non Stick |
| Global Trade Identification Number | 04262390291765 |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | Yes |
| Is Oven Safe | Yes |
| Item Weight | 22.1 pounds |
| Item model number | BR-SC632 |
| Lid Material | Cast Iron |
| Manufacturer | Bruntmor |
| Material | Cast Iron |
| Product Care Instructions | Dishwasher Safe |
| Product Dimensions | 12.01"W x 13.39"H |
| Shape | Round |
| Temperature Rating | 500 Degrees Fahrenheit |
| UPC | 810746036702 |
| With Lid | Yes |

## Product Details

- **Brand:** Bruntmor
- **Capacity:** 12 Quarts
- **Color:** black
- **Finish Type:** Non Stick
- **Material:** Cast Iron

## Images

![Bruntmor Pre-Seasoned Cast Iron Cauldron - 6 Quart African Potjie Pot with Lid - 3-Legged Dutch Oven for Camping and Over-the-Fire Cooking - Durable Outdoor Cookware for Stews, Chili, and Slow Cooking - Image 1](https://m.media-amazon.com/images/I/81l0+Y69ZhL.jpg)

## Questions & Answers

**Q: Where is this made?**
A: China

**Q: Does the lid sit flat to lock in the steam?**
A: It should be flat and tight, I bought one on special from Cabellas 35 years ago that had a poorly fitting lid, I made a device to slowly spin the lid on the pot with valve grinding paste to make it perfectly tight-fitting. The South African cooks will tell you that the perfect simmering temp. is when it "burps" 6 to 8 times per minute, so it is slightly like a pressure cooker. And man is it good!

**Q: So, how would you cook on electric? It will take a week to reach any reasonable temperature through its legs**
A: You don't. It's not designed for cooking on an electric stove. It's design is for a fire/coals but I've used it successfully on a gas stove/range.

**Q: Does the lid lifter come with it**
A: The one I ordered had the lid lifter

## Customer Reviews

### ⭐⭐⭐⭐⭐ EXCELLENT CRAFTSMANSHIP
*by S***S on November 5, 2025*

It's a very well made cauldron and I'm sure as a result of its excellent craftsmanship it will last me more than a lifetime. This is something you take care of lovingly & hand it down to the next generation. The size is commendable; you could roast a whole turkey or make make soup for a large group. The cauldron legs are an especially cool feature to me because it allows for versatility. I can camp/glamp & still whip out a large meal, bake a pie, heat water, etc. You can bake, fry, roast; you can cook almost anything in it; most impressive! Another feature I found pleasing is the lid. The lid works like a regular, normal lid; the cool part is that it comes with a "hot lid fork", which is a device used to move the lid when cooking so you don't burn yourself. I'm also a historical reenactment actor & to use this iron pot as they did "back then" is a great, authentic way to teach. I'm really excited to do the first reenactment with my new cauldron!

### ⭐⭐⭐⭐⭐ A lovely, effective live-fire cooking vessel
*by S***D on September 23, 2023*

I bought this witchy thing moons ago when I dreamt of autumn and it's finally cool enough for me to cook with it without dying of heat stroke. When I first got it, I felt around the inside and it felt a bit rough, which I was a little concerned about, so I waited until I had actually experience using it before I left a review. And it's fine! I didn't add any additional seasoning to the cauldron. I thought about doing it then eyeballed the clearances of my oven and decided not to try it. And I had not a single issue sautéing the veggies for my soup! Now, my soup is simmering away and the cauldron is doing great. Worth a mention is that the cauldron came, not only, with a lid but a great little grabber for the lid which you would absolutely want with a live fire cast iron cooking vessel. And in addition to that, it also came with a nice carrying case that fits cauldron, lid, and lid grabber very well. I bought this cauldron to use in my fireplace, but if I want to take it camping some day, it will be extremely easy to transport. In addition, the carrying case actually makes it easier to slide the cauldron and it's accessories into my cupboards. As for cleaning, I've washed it in my regular, white enameled sink and had no real issues as long as I'm careful to position the legs of the cauldron not to slip into the drain. It was actually easier than I thought it would be. TL;DR - I'm extremely satisfied with my cauldron. I'm extremely satisfied with the price. I would recommend this fine cooking vessel to anyone who would like to do some live fire stewin'

### ⭐⭐⭐⭐⭐ Great cauldron
*by A***E on October 16, 2024*

This cauldron seems to be of good quality, about on par with my old one that was stolen by my ex. I took a gamble because another reviewer said it didn't have the wording on it, and it didn't which is what I wanted, so I'm happy. It does have a "2" on either side as well as the lid, but that's standard for most cauldrons. One thing to note is that one of the legs appears to be welded on and ground pretty poorly on the inside with pits in the metal, but after seasoning it's hardly noticable and the pits seem to have filled in nicely. One thing I didn't realize is it actually comes with a pretty nice nylon carry bag, made of cordua with webbing handles that extend to the base of the bag. Bottom of bag has some sort of rigid wood disc, with a removable plastic disc included to prevent the legs from tearing up the bag. Also included is a very serviceable lid lifter, which I was planning on making but now I won't have to. Not nearly as cheap as my previous one, and for the price I had hoped it wouldn't have the aforementioned defect with the welded leg. However as I have stated previously it's flaws are easily covered and hardly noticable once seasoned, and the outside looks nice so I can't really complain. All in all I believe this one is roughly the same quality as my last one which sustained years of use, and I'm happy with my purchase, I just wish that for the price it didn't have the ugly grinding and weld marks, but it sits flat and is well balanced when hanging.

## Frequently Bought Together

- Bruntmor Pre-Seasoned Cast Iron Cauldron - 6 Quart African Potjie Pot with Lid - 3-Legged Dutch Oven for Camping and Over-the-Fire Cooking - Durable Outdoor Cookware for Stews, Chili, and Slow Cooking
- Lodge Camp Dutch Oven Lid Lifter. Black 9 MM Bar Stock for Lifting and Carrying Dutch Ovens. (Black Finish)
- Stansport Heavy-Duty Steel Cooking Tripod (15997)

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-03-08*