Caputo"00" Professional Flour for Perfect Fresh Pasta & Gnocchi 1kg

Excellent value for money. Used for making pasta and it worked a treat! Flavour and texture were spot on. You can definitely tell the difference between this and cheaper brands.

No issues with the delivery, and the flour is great for pizza bases.

Makes great pasta

I recently started using 00 flour, and I can’t believe the difference it makes in my cooking. This flour is incredibly fine and silky, which makes it perfect for homemade pasta and pizza dough. It creates a smooth, elastic dough that’s easy to work with and produces a wonderfully light and chewy texture once cooked.I used it for fresh fettuccine, and the results were better than anything I’ve bought at the store—tender, yet firm, with that perfect al dente bite. I also tried it for pizza, and the crust came out crisp on the outside with a soft, airy interior, just like you'd get at a wood-fired pizzeria.What I love most is how versatile it is. Whether you're making pasta, bread, or even delicate pastries, 00 flour gives you control and consistency that regular all-purpose flour just doesn’t offer. It’s a little more expensive, but absolutely worth it if you’re serious about upping your game in the kitchen.Highly recommended for any home baker or pasta enthusiast!Let me know if you want it tailored for a specific brand or use case, like Neapolitan pizza or gluten-sensitive recipes!

Nil issues

Perfect just what I was looking for!

Good

Capito 00 is the best flour on the market you can get in. UK according to my personal opinion. The taste and consistency of the flour allows to prepare any kind of food from pizza to pasta and baking. The texture consistency is exactly why you expect from a flour type 00 a the price is fair for what you get.

Con esta harina la pasta fresca queda muy bien, no se engancha, la mejor que he probado hasta ahora

Oft im Gebrauch. Ganz prima.

This is a very interesting product to work with. When Caputo states the flour is milled for pasta, they mean business. I've worked with a lot of flour products in the past, and this one with a slightly coarse texture has me thinking beyond pasta. I used it in a Dutch oven baked pancake with very good results. With a flour this nuanced, I like to get experimental in my baking. Very fine product, Caputo. I encourage you to try it!

Lo trovo un ottimo prodotto, nonostante il prezzo più che doppio rispetto ad altre farine, la qualità e la resa data da questa farina si può paragonare con pochissime altre

The flour is very good for pasta. Very expensive.The packaging was not good at all. The bag of flour came in a clear plastic bag and the flour bag was split wide open inside the plastic bag.The bag of flour should have been in a box like everything else you buy on Amazon.I'll never order from this buyer again unless this situation is rectified.