







⚡ Elevate your culinary game with the purest spherification secret!
Pure Calcium Chloride (E509) is a 100% food-grade, non-GMO, vegan, and OU Kosher certified ingredient designed specifically for direct spherification in molecular gastronomy. It acts as a firming agent and setting bath activator for sodium alginate, delivering professional-grade results in modernist cooking. This 50g pack is perfect for chefs seeking precision, safety, and versatility in their culinary innovations.
| ASIN | B00BLPNJLK |
| Best Sellers Rank | #15,564 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #37 in Gelatins |
| Customer Reviews | 4.7 4.7 out of 5 stars (465) |
| Is Discontinued By Manufacturer | No |
| Manufacturer | Modernist Pantry |
| Product Dimensions | 0.5 x 4 x 6.5 inches; 1.76 ounces |
| UPC | 852473004012 |
| Units | 2 Ounce |
T**M
Fancy "smartwater" for pennies
I use this with other salts to make "smartwater" for my husband. Why pay over $30.00 a month to make the same thing for less than $1.00 a month? This plus magnesium salt (plain Epsom salt,) fancy regular salt, and Morton's salt substitute (potassium salt) are all it takes. A tiny pinch of each, in 20 ounces of water, and it's done. If that sounds like it would take too long, mix the last three, put in an air tight container, and use a big pinch of the mix plus one tiny pinch of this calcium chloride The Calcium chloride has to be kept separate and dry because it will absorb water and turn gooey.
C**A
Buen producto.
R**N
Worked perfectly
We needed this for a science fair project. It came well packaged and in good shape (no clumping or anything). It worked for what we needed it for. Was well packaged.
A**R
This calcium worked well with cheese making!!
I bought this product when I needed to do a cheese demo for a club on my university campus. It was the only one I could find that wasn't horrendously expensive and was food grade. Overall it worked very well. Just a little expensive for only 50g, but I support small business growth.
B**B
Useful as an electrolyte
Got this to try and replicate a store bought alkaline water with electrolytes added that I really liked. One of the ingredients was calcium carbonate. Using this and 2 other ingredients, I was able to replicate the quality of water at home, without the #1 plastic bottles. (It even has a warning on the bottle about BPA) If you are using any form of calcium, make sure you do not take too much, as hypercalcemia can cause heart problems. (I'm only adding less than 1/64th tsp. per gallon of water.)
A**S
This is the exact same product as ‘Pickle Crisp”
This is Calcium Chloride, which is ‘pickle Crisp’, known to people who can pickles. Add 1/8th teaspoon to the bottom of a pint jar, (or 1/4” to a quart jar) before you put your cucumbers in to have crisper pickles. I bought the Calcium Chloride in this form because it’s much cheaper than the brand name. It’s the exact same stuff, though.
L**I
A must for popping boba tea!
This arrived so fast. I use this to make popping boba tea for the grandkids. Love seeing those smiles when they see me making them. I'll never let myself run out!
S**S
Works good for what I got
This works great for what I got kind it for of salty. I made Boba with it. The bag is kind of small. I was hoping it would be bigger for the price. The chunks are pretty big so I would find a different one if you want a thin powder they dissolve quickly and don’t smell bad great for making Boba.
D**N
Good product
E**V
I needed this item to make a noodle. It was exactly what I needed and did the job. Too bad it's so expensive.
Trustpilot
3 weeks ago
3 days ago