Greek Yogurt Strainer, Greek Yogurt Maker with Ultra-Fine Mesh Basket, 2026 Upgraded BPA-Free Strainer for Homemade Thick Greek Yogurt, Extra Large Capacity Container White(XL)

I bought this because of an Instagram influencer. I’ve made the most delicious breakfasts with it and it’s SO easy to use. Cleaning isn’t hard, either! I love the consistency it creates. My yogurt was so much denser and way more filling!

Easy to use. The pressure thing gets all water out, and pushes the plate into yogurt, which is hard to get out. Otherwise it’s a great thing

Very nice product

Looks decent enough. But whoever "wrote" the precautions either totally relied on AI without reviewing (which should have never been done) or English is NOT the main language. I don't think I have ever laughed so hard at a bunch of gibberish in a long time so thanks for the entertainment. Not a short project. 36 hours required to completely strain the yogurt. So be warned of that.

Does not come with a spring and heavy plate! Do not order this one if you want a press. This one relies on gravity. It’s big and works fine. But it’s weird because it looks like it’s meant to have a spring there’s room for it

I needed to strain some yogurt that had become too thin. I buy plain nonfat Greek yogurt at the supermarket, dump it into a bowl, add Stevia and vanilla mixed in water, and stir gently with a wire whip. Recently, I bought a different brand, but I added too much water. The strainer I bought on Amazon turned out to be a heavenly gift. I stained the yogurt overnight. The yogurt was thick and creamy, so creamy in fact, that I returned small amounts of the liquid until it was the right consistency. I put the rest of the liquid into the freezer for later use. The strainer came with a spring, not sure what this is for. Maybe making yogurt? I highly recommend this product.

Works great! Took my homemade yogurt up a level.

I used to strain yogurt with a colander, muslin cloth, and a large bowl, but that’s a bit cumbersome and difficult to put in a fridge without losing an entire shelf. This strainer definitely takes up a considerable amount of space but it’s far more reasonable and you can actually stack other things on top of the lid. It works nicely enough that I’ve considered getting a second on since I usually make yogurt from a gallon of milk, meaning I have to strain it in two batches (and save a cup unstrained for culturing the next batch).