ThermoPro APT200 Meat Thermometer for Cooking with Extra-Large 2-Inch Dial, Analog Dial Food Cooking Thermometer with 5.1" Stainless Steel Probe for Poultry, Ham, Pork, Beef Candy Making Accessory

This s a good quality thermometer and does seem to measure temps well. I’m satisfied.

This is a nice thermometer and I'm sure it works well. I didn't use it because I got it so I can leave it in a the meat while it's in the oven cooking so I didn't have to open the oven door to see if the meat it done cooking. In the ad it looks like it's used this way but in the instructions it says not to leave it in the oven. So I had to send it back. I was made well and the dial was a nice size. I would recommend this if you just want to test the temp but not leaving it in the oven.

This is the worst thermometer I have ever used. You have to slide it in long wise or else it won't read it properly. It's slow to read and is inaccurate. I have tried to use it several times for chicken and pork. Each time it told me they were undercooked/raw but I didn't believe it since it was hard. I was right it was way overcooked. Unfortunately I can't return because it's past the window. I prefer the digital ones because they are more accurate, quicker to read, and you don't have to slide the thermometer in all the way.

If you're looking for a quality thermometer, that'll tell you how hot your meat is. This is the one

free gift with a purchase. I really like the layout, where the temperature numbers are large and separate from the wellness indicators, with separate indicator bands for different meat types. I have not used it yet, as I have been using the electronic one for which this was a free gift....but side-by-side comparison with my classic one generated this review.