mostsom Silicone Mold Dessert Silicone Cake Mold For Baking Fondant Mould Fruit Shape Sugar Candy Jelly Bakeware Chocolates Mould (2PCS Mango I_13.6x3.8x1.4 inch)

mostsom Silicone Mold Dessert Silicone Cake Mold For Baking Fondant Mould Fruit Shape Sugar Candy Jelly Bakeware Chocolates Mould (2PCS Mango I_13.6x3.8x1.4 inch)

Name: mostsom Silicone Mold Dessert Silicone Cake Mold For Baking Fondant Mould Fruit Shape Sugar Candy Jelly Bakeware Chocolates Mould (2PCS Mango
Brand: Mostsom
Price: 9550.00 JPY
Availability: InStock
Rating: 1 (1 reviews)

4.0/5

Product ID: 718851976

Secure Transaction

Details

Brand
mostsom
Colour
as photos
Material
Silicone
Item dimensions L x W x H
34.5 x 9.7 x
Item weight
0.82 Pounds

🍰Non-stick & flexible for perfect demolding

♻️100% food-grade silicone, eco-friendly

🌡️Temp range -40°C to 230°C

Frequently Bought Together

Silicone Mold Dessert Silicone Cake Mold For Baking Fondant Mould Fruit Shape Sugar Candy Jelly Bakeware Chocolates Mould (2PCS Mango I_13.6x3.8x1.4 inch)

Silicone Mold Baking Pan Non-Stick Baking Pastry Chocolate Cake Dessert DIY Decoration Tools (Lemon V_11.8x6.8x0.11 inch)

OCPO KITCHEN Orange Silicone Mold for Baking Mousse Cake, Chocolate, Fruit Dessert, Pudding, Jelly, Ice Cream Mould, Cake Decoration Mold, Non-Stick and Easy Release, 3D Orange Shape (8-Cavity)

Description

🍰 Mold your masterpiece, impress your circle!

PURE FOOD GRADE SAFETY - Crafted from BPA, PVC, and phthalate-free silicone meeting FDA & LFGB standards.
DURABLE ECO CONSCIOUS - Reusable, soft, and built to last—bake sustainably without compromise.
EFFORTLESS RELEASE CLEANUP - Non-stick surface ensures flawless desserts and quick washing.
VERSATILE GOURMET CREATIVITY - Perfect for French desserts, chocolates, jelly, and more with vivid, detailed fruit shapes.
ULTIMATE TEMPERATURE RESILIENCE - From freezer to oven, bake and chill without warping or damage.

The mostsom Silicone Mold set features two mango-shaped, food-grade silicone molds measuring 13.6x3.8x1.4 inches each. Designed for temperatures from -40°C to 230°C, these eco-friendly, BPA-free molds offer non-stick flexibility for easy demolding and cleaning. Ideal for crafting exquisite desserts, chocolates, and jellies, they combine durability with professional-grade safety standards to elevate your baking game.