---
product_id: 715643364
title: "Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, & Pasta"
brand: "antimo caputo"
price: "¥180403"
currency: JPY
in_stock: true
reviews_count: 5
category: "Antimo Caputo"
url: https://www.desertcart.jp/products/715643364-antimo-caputo-pizzeria-flour-55-lb-blue-bulk-bag-italian
store_origin: JP
region: Japan
---

# 00 superfine milling Handles 700°F+ baking Additive-free & all natural Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, & Pasta

**Brand:** antimo caputo
**Price:** ¥180403
**Availability:** ✅ In Stock

## Summary

> 🍕 Elevate Every Slice with Italy’s Finest Flour – Because Your Pizza Deserves the Best!

## Quick Answers

- **What is this?** Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, & Pasta by antimo caputo
- **How much does it cost?** ¥180403 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/715643364-antimo-caputo-pizzeria-flour-55-lb-blue-bulk-bag-italian)

## Best For

- antimo caputo enthusiasts

## Why This Product

- Trusted antimo caputo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pure & Natural:** Additive-free, all-natural wheat flour ensures clean flavor and peace of mind for health-conscious pros.
- • **High-Heat Resilience:** Engineered to withstand wood-fired ovens above 700°F, unlocking true Neapolitan pizza mastery.
- • **Authentic Italian Texture:** Ultra-fine 00 milling delivers irresistibly soft, thin crusts with perfect bubbles every time.
- • **Versatile Culinary Staple:** Ideal for pizza, bread, and fresh pasta—elevate your entire menu with one premium flour.
- • **Bulk Supply for Serious Bakers:** 55 lbs of consistent, top-tier flour keeps your kitchen stocked and your creations flawless.

## Overview

Antimo Caputo Pizzeria Flour is a premium Italian 00 flour, finely milled for exceptional softness and flavor. Designed for high-temperature baking above 700°F, it produces authentic Neapolitan-style pizza crusts with tender bottoms and airy cornicione bubbles. This additive-free, all-natural wheat flour is perfect for professional kitchens seeking consistent, versatile performance in pizza, bread, and pasta. Packaged in a 55 lb bulk bag, it’s the trusted choice of passionate bakers and pizzerias worldwide.

## Description

Authentic Italian-style neapolitan pizza with this Caputo 00 pizza flour. 00 flour refers to the fineness of the milling, giving this flour an extremely fine texture that produces a very soft, flavorful thin crust. With the help of a wood fired oven, this crust will produce the traditional, authentic neapolitan pizzas with a soft, tender bottom and bubbles in its cornicione, topped with pureed San Marzano tomatoes, mozzarella cheese, fresh basil, and extra-virgin olive oil. With this flour, you can bring the taste of Italy to your customers in the comfort of your Italian restaurant or pizzeria.

Review: The only flour I will ever use. - I have been gluten intolerant since I was 19ish, I am now 42. I was gluten intolerant long before being gluten free was the cool thing to do so, for many of these years, there weren't gluten free options available in stores and there weren't an abundance of gluten free recipes to choose from. Fast forward years later and my daughter found these enzyme pills that help breakdown gluten and they work nicely -I can take the pill, eat gluten, be okay. Fast forward and year or so and an acquaintance of mine tells me that he has no gluten issues in Europe. What!?! I started doing research and found that the US is not as careful in the way the produce, harvest, whatever their wheat and flours. Fast forward some more and my husband decided we were going to purchase this flour, made in Italy. Made bread, ate a few bites, praying I wouldn't get sick. I didn't get sick. We have made bread a couple of times and scones once and I have eaten all of it without issue. This will be the only flour I purchase for the rest of my life. It is a nice soft, flour, clean taste, clear flour scent, packaged well, arrived undamaged, makes amazing breads.
Review: My Go-To Flour — Never Lets Me Down! - I absolutely love this flour! This is my fourth time ordering the Antimo Caputo Pizzeria Flour 55 LB Blue Bag, and it’s perfect every single time. It actually arrived three days earlier than expected, which totally made my week! The bag was well-wrapped and in perfect shape, just like all my past orders. I use this flour for everything — homemade bread every weekend, fresh pasta, and pizza nights with the family. The quality is unbeatable; it gives everything that authentic texture and flavor you just can’t get with regular flour. One bag lasts our family of four about 3 months, which is awesome considering how much we bake. This flour is truly a staple in our home and worth every penny!

## Features

- Soft wheat flour that is additive free and all-natural
- Produces a soft, flavorful thin crust
- Milled slowly for optimal water absorption and superior yield
- Handles temperatures above 700 degrees Fahrenheit
- Brands may vary so images in the listing may not match what you receive. We follow desertcart policy which states that all grocery items are non-returnable.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07Z1CVB1X |
| Best Sellers Rank | #109,150 in Grocery ( See Top 100 in Grocery ) #922 in Wheat Flours & Meals |
| Brand | Antimo Caputo |
| Brand Name | Antimo Caputo |
| Customer Reviews | 4.8 out of 5 stars 822 Reviews |
| Item Package Weight | 55 Pounds |
| Item Weight | 55 Pounds |
| Item weight | 55 Pounds |
| Manufacturer | Antimo Caputo |
| Number of Items | 1 |
| Package weight | 55 Pounds |
| Size | 880 Count (Pack of 1) |
| Specialty | Additive Free,All Natural |
| UPC | 352268872814 |
| Unit Count | 880.0 Grams |
| Unit count | 880.0 Grams |

## Product Details

- **Brand:** Antimo Caputo
- **Item weight:** 55 Pounds
- **Number of Items:** 1
- **Package weight:** 24.95 kg
- **Specialty:** Additive Free,All Natural

## Images

![Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, & Pasta - Image 1](https://m.media-amazon.com/images/I/71MWAzMPlIL.jpg)
![Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, & Pasta - Image 2](https://m.media-amazon.com/images/I/71UTVoA+R-L.jpg)
![Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, & Pasta - Image 3](https://m.media-amazon.com/images/I/61uemAIppEL.jpg)
![Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, & Pasta - Image 4](https://m.media-amazon.com/images/I/41wXcTY-FyL.jpg)

## Questions & Answers

**Q: How is this item packaged? Is it in one large 55 lbs bag? Or smaller individual bags?**
A: It is one large 55 lb caputo bag.

## Customer Reviews

### ⭐⭐⭐⭐⭐ The only flour I will ever use.
*by H***G on 31 December 2025*

I have been gluten intolerant since I was 19ish, I am now 42. I was gluten intolerant long before being gluten free was the cool thing to do so, for many of these years, there weren't gluten free options available in stores and there weren't an abundance of gluten free recipes to choose from. Fast forward years later and my daughter found these enzyme pills that help breakdown gluten and they work nicely -I can take the pill, eat gluten, be okay. Fast forward and year or so and an acquaintance of mine tells me that he has no gluten issues in Europe. What!?! I started doing research and found that the US is not as careful in the way the produce, harvest, whatever their wheat and flours. Fast forward some more and my husband decided we were going to purchase this flour, made in Italy. Made bread, ate a few bites, praying I wouldn't get sick. I didn't get sick. We have made bread a couple of times and scones once and I have eaten all of it without issue. This will be the only flour I purchase for the rest of my life. It is a nice soft, flour, clean taste, clear flour scent, packaged well, arrived undamaged, makes amazing breads.

### ⭐⭐⭐⭐⭐ My Go-To Flour — Never Lets Me Down!
*by G***8 on 6 October 2025*

I absolutely love this flour! This is my fourth time ordering the Antimo Caputo Pizzeria Flour 55 LB Blue Bag, and it’s perfect every single time. It actually arrived three days earlier than expected, which totally made my week! The bag was well-wrapped and in perfect shape, just like all my past orders. I use this flour for everything — homemade bread every weekend, fresh pasta, and pizza nights with the family. The quality is unbeatable; it gives everything that authentic texture and flavor you just can’t get with regular flour. One bag lasts our family of four about 3 months, which is awesome considering how much we bake. This flour is truly a staple in our home and worth every penny!

### ⭐⭐⭐⭐⭐ Great for sourdough bread baking and other baked goods.
*by R***E on 19 February 2025*

I have made many loaves of sourdough bread with this. My family has been eating this for months and we are healthier than ever. My neighbors, parents and in-laws love this. I use it also for pancakes, cookies and all kinds of baked goods. I’ve made sourdough pretzels with it and sourdough pizza as well. My New York pizza snob husband didn’t think it was good for this purpose though. 6 year old daughter liked the pizza. I made pasta with it once, but I cut it too thick with the pizza cutter. I think for pasta, you need to use a real pasta shaper.

## Frequently Bought Together

- Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, & Pasta
- Antimo Caputo Lievito Active Dry Yeast 3.5 Ounce Can - Made in Italy - Perfect with 00 Flour
- Antimo Caputo Semolina Flour 2.2 LB (Pack of 2) Bulk Italian Durum Semola Flour - All Natural Dough for Fresh Pasta

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-08-24*