Description
🔥 Elevate Every Bite with David Chang’s Legendary Chili Crunch!
- BALANCED HEAT - Perfectly calibrated spice level that enhances flavors without burning your taste buds.
- CRUNCH FACTOR - Savor the addictive crunch of garlic and shallots that elevate every bite with irresistible texture.
- CLEAN CONSCIOUS - Crafted with vegan, gluten-free, and non-GMO ingredients you can feel good about.
- CELEBRITY APPROVED - From David Chang’s kitchen to your table, featured on The New York Times and TODAY Show—join the flavor elite.
- TRIPLE CHILI POWER - Experience a fiery blend of three distinct Mexican peppers that ignite your palate without overwhelming it.
Momofuku Chili Crunch by David Chang is a 5.3 oz spicy chili oil infused with three types of Mexican peppers, crunchy garlic, and shallots. Perfectly balanced for heat and texture, this vegan, gluten-free, and non-GMO condiment has been perfected over a decade and celebrated by top media outlets. It’s the ultimate flavor upgrade for avocado toast, chips, sauces, and beyond.
