Bob's Red Mill Gluten Free All Purpose Baking Flour, 44 ounce

Good flour and was cheaper send to my home than if I’d driven to the store!

This particular flour is the best gluten free I have ever used and can highly recommend it.

To be honest, I don't think any recipe made with gluten-free flour ever tastes exactly the same as old, traditional family recipes but Bob's Red Mill Gluten-Free Flour come the closest. My daughter-in-law is allergic, not only to wheat but also rice and corn, so finding a flour I could use to make her desserts was a Godsend.

Have been using this product for quite awhile. I like that it comes in a larger quantity that is not found in stores. Great for baking.

I use this flour just like I would "regular" wheat flour. Except when I use this I can join my family in enjoying home-baked treats!

I love this product and make sure my cupboard is always stocked. I use it to make whatever and replace regular flour with it in recipes. It's also great for battering chicken with or cookies, biscuits, pancakes etc.

I love using this flour for my daughter's treats. She was diagnosed Celiac disease.

The bag the flour come was full of flour the Red Mill flour bag was clip in the corner I was concerned I don’t want to take a chance I have order many other baking things never have that problem I have to trow away I did order again hope this time is ok