Siljans Round Rye Crisp Bread 14 Oz | Knäckebröd From Finland | Multipack Of Authentic Finnish Sourdough Crispy Breads | Rye Hard Disc | Grand Rocks

I love rye crispbread, whether thin or thick. Perhaps it's an acquired taste, but the slightly sour flavor is delightful. Break these big rounds up and eat the pieces with butter (real butter, not margarine), cheese and pepper, or berry jam for an excellent snack. I also put gravlax on top of it and have that for dinner (or use nova and a bit of dill if gravlax is too dry for you, as it sometimes is). For anyone who loved the now-defunct Ry-Krisp, as I did, this is a super replacement (Wasa is pretty good, too, but I like Finn Crisp better). If you liked the seasoned variety, try a very thin spread of butter and a sprinkle of your favorite seasoned salt on top. I recommend Jacobsen's Black Pepper Salt or their Steak Seasoning for a little kick. My only complaint is length of time it takes for these to be shipped, but hey, if that's the worst that happens, then I am, as they say, Lady Luck's own tot.

Very good product. Comes in a wheel so you break off pieces when you eat it. How to store it once opened? I put it in a round pie storage container. It fit perfectly. I like the product.

Every now and then I order Knackebrod from Amazon. It’s a reminder of visiting Grandma house at holidays. She immigrated from Sweden in 1900. The Fin Crisp Silijans are excellent in taste and value. I can’t find this particular brand in local stores so Amazon is the place I count for my delicious walk down memory lane.

Excellent product.

Love the product! Love it! However, packaging was awful. Yes, it needs to be broken into pieces - no can can make a sandwich this size and eat it :) Duh! However there was not enough packaging material and not only were there broken pieces (ok!) but parts was literally crushed. Product is great but packaging gets five sour faces. :(