Prism Baking Half and Quarter Sheet, Natural

This baking pan is great. I've used it to bake stuffed Italian bread loaves and dozens of cookies. It doesn't warp, cleans in a breeze and there is no discoloration what-so-ever! I ordered just one to test it and it passed with flying colors,so I just ordered two more so I will be ready for Christmas baking. I am pleased!

We were gifted "non stick" cookie/cake sheets that were starting to peel (and had probably been leeching into food). We had been planning the shift to stainless across all our pots and pans and recently bought a Le Creuset (Made in Portugal) set of stainless pots/pans and then picked these up. These are a great buy, easy to clean, no chemicals, and made in USA (Minnesota, sourced from USA materials). Definitely recommend. I'd buy more if we had space.

I've always bought the non stick version of baking pans, thinking you needed them or else! Well these pans are just amazing. I use them with Silpat but when food does get onto the sides, it cleans away easily. One photo with a pan after making fries and one pan clean. Just get these and stop frustration of cleaning up. FYI, the Silpats that fits these pans are half sheet and cake roll size.

Food does not stick easily, it is easy to clean if food sticks to the pan.

This product is Made in the USA and it shows. The pans are of heavy, equally balanced material to ensure even baking. These are my second set. Recommend you dry them immediately after washing to avoid rust. Excellent, quality product.

I would have given 5 star, but my bigger pan was scratched upon arrival due to the smaller pan lying on top with no barrier. I do really like these pans alot. I would definitely use parchment paper as they are hard to clean. My baked goods and sheet pan dinners come out perfect!

I’ve used it for years to cook steaks, tri tips, cookies, chicken, etc... no matter how bad your cooking is, the one consistent thing is how easy it is to clean these sheets. Also, NOTHING sticks to these. Some light scrubbing and it’s Good as new! Only thing I don’t like about them is where the folded over aluminum meets the side of the pan underneath the rim. There’s just enough space for small amounts of food or grease to get in there and for your bristle brushes to catch. Not a big deal, just slightly annoying. Other than that, I don’t use any other kind of cooking sheets. These are the best sheets on the market.

I have previously bought the Sur la Table pans and loved them. After reading the positive reviews for these, I gave them a try and found them to be every bit as good as the SLT and they are much le$$! They clean up easily, don't warp and the quarter sheet pan is especially practical for small or single households,

The quality is great they are the best baking sheets I have ever used. I do a lot of baking and making meals from scratch so would recommend to anyone.

Meiner Meinung nach sind dies die besten Backbleche überhaupt. Gute Größe, gleichmäßige Wärmeverteilung, einfach zu reinigen. Mit ein bisschen Sorgfalt halten die Jahrzehnte.

Heavy duty, won't warp in oven, Easy to clean. Pans heat evenly.