🌟 Elevate your gluten-free game with Bob’s Red Mill White Rice Flour—where tradition meets trend!
Bob's Red Mill Gluten Free White Rice Flour is a finely milled, naturally gluten-free flour crafted on traditional stone mills. Ideal for baking, thickening, and Asian dishes, it offers a neutral flavor and smooth texture. Tested for gluten purity and produced in a dedicated gluten-free facility, it’s a trusted staple for health-conscious, trend-savvy home chefs.
| Product Dimensions | 7.62 x 17.78 x 22.86 cm; 680 g |
| Item model number | 039978023162 |
| Allergen Information | Contains: Crustacean Free, Fish Free, Milk Free, Sesame Seeds, Soy, Tree Nuts, Wheat Free |
| Units | 709.76 millilitre(s) |
| Serving Recommendation | White rice flour can be used to bake cakes, cookies, dumplings, breads and more, as well as thicken sauces and coat fish and other proteins. |
| Brand | Bob's Red Mill |
| Cuisine | Asian cuisine |
| Speciality | GMO Free, Gluten Free, allergen, allergy, bake, baking, cook, cooking, gravy, sauce, soup |
| Manufacturer | BOB'S RED MILL NATURAL FOODS INC |
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