Cocktail Smoker Kit - Whiskey Smoker Kit - Smoke Infuser - Universal Kit, 14 PCS, Smoker Machine with Accessories and Wood Chips - Indoor Smoker - Gift for Men

So far so good. I haven’t smoked a ton of stuff, but I’ve smoked enough to know it works. This isn’t a replacement for a legit smoker that cooks food! This doesn’t impart the same flavor and a smoker that cooks food; but it will add a nice, strong, flavor of smoke to whatever you want.So if you’re trying to replicate the flavor of a smoker that cooks food you will be disappointed. But if you want to add the taste of smoke to literally anything, pull the trigger and pick this up.A note on the video: Make sure and have a good seal! I was out of plastic wrap so more smoke escaped in my video because I was not using it according to the instructions… that being said my house now smells amazing!

Couldn't wait to smoke salmon, fruit and some drinks. It worked great and looking to try other recipes. Good value for price. Will experiment with different flavors of smoke and amount of chips needed. Not difficult to control the amount of smoke you need.

I learned about smoking cocktails when I was on a Celebrity Cruise last September. I bought this for Christmas and just used it today. Right out of the box, it was super easy to set up and use. I would recommend the Universal kit as it has an assortment of wood chips, the two domes (one for cocktails and one for covering a plate) and one to cover a bowl as a flat lid. This should work for everything from Cocktails (as I used it for) to Popcorn (a recipe I want try) to Steaks after frying in a skillet. I cannot wait to try a smoked blood mary!

Very easy to use for the most part and sets up in less than a minute. Takes a bit of practice to know when the smoker will start up, but not much. Sometimes some of the chips can get stuck in the screen. It's easier to just remove the screen before cleaning.I wish the "handles" on the domes were permanently attached as shown in the photos and not screw on.Keep the box for easier storage, just makes things much more simple.

I’ve only used this once and it seems to work well. If you want to infuse the smoke flavor in a drink, be sure to swirl the glass while it’s being smoked. We also smoked some peeled hard boiled eggs, be sure to leave them under the smoke hood for at least 30 minutes to get a good infusion. It creates a lot of smoke when on, but it decreases significantly when you turn off the device/fan and the chips smolder, so just turn it on until the smoke chamber fills, then quickly turn it off before you turn your house into a bbq smoke house!