Calphalon Tri-Ply Stainless Steel 1-1/2-Quart Sauce Pan with Cover

Works great on gas or induction cooktops. Conducts heat evenly and cleans easily. 👍🏻

As a new mom making fresh meals for my baby, this Calphalon 1.5-quart saucepan has been a total game-changer. The size is perfect for small batches of purées, veggie blends, and baby oatmeal without wasting food or dealing with a bulky pot. What I love: • Even heating: Steams and simmers evenly, no random hot spots that overcook parts of the food. Great for delicate ingredients like peas or apples. • Tri-ply stainless steel = no weird coatings: I wanted something non-toxic, easy to sterilize, and long-lasting. This hits all those marks. • Lid fits snugly: Steams veggies quickly while locking in nutrients, I’ve used it to make sweet potato, carrots, spinach, and more. • Super easy to clean: Even after thicker foods like mashed lentils or banana oatmeal, it wipes clean without scrubbing.

Nice weight. The slim, smooth handle is elegant and makes for a well-balanced pan. I love it.

size ,handle very good will last a long time

Better Than I expected.

I had to throw away my Teflon coated pots and pans because they were all scratched up. So, I decided to try stainless steel. The cover is very well made and the pot is nice and sturdy. It’s probably the nicest pot I’ve ever owned. It’s also the most expensive. Sometimes I just want to cook a single serving of something and this pot is perfect. It’s also very easy to clean. Since there’s no coating on it, I plan to have it forever. I am very happy with this pot and I plan to get more Calphalon cookware.