Would this be a good product to flavor olive oil? Will it separate from the oil like water? Thanks.

These are water based so they will not emulsify in oil.

How does princess flavor compare to buttery sweet dough flavor? I'm not sure how they are different.

buttery sweet dough is more generally nutty and with a hint of citrus. princess flavoring has a very acidic almond like flavor to it that's otherwise hard to describe. They are actually very different.

The picture you are using today is only 4oz, but is listed as 16oz. Which is it for?

I have purchased both the 4-ounce (for just under $6) and the 16-ounce (about $19). They also sell a gallon-size container. The picture shows the 4-ounce bottle. The description identifies the actual amount. This is an awesome product.

Can you use bakery emulsions to flavor water?

I haven't tried .. But I don't think it would taste that great. What are you making? It's great to flavor frosting. My favorite is the princess emulsion. Hope this helps.Oh you can also add it to your cake batter

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LorAnn Red Velvet Natural Baking Emulsion 16oz

LorAnn Red Velvet Natural Baking Emulsion 16oz

Product ID: 64272400

Details

Brand
Lorann Oils
Flavour
red velvet
Item volume
16 Fluid
Number of pieces
1
Speciality
Kosher

🌿Water-based & gluten-free

🕍Kosher certified

🧪16 oz concentrated emulsion

¥10201

Duties & taxes included

In stock

Sold byAmazon JapanDelivered byDesertcartCustomer service byDesertcartReturns14 days · 30 with PRO

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Description

🎂 Elevate your baking game with the bold taste of red velvet—because ordinary just won’t do!

EASY TO USE DOSAGE - Just 1-2 teaspoons per batch for flawless flavor every time—no guesswork needed.
GENEROUS 16 OZ SIZE - Perfect for frequent bakers and professionals who demand consistency and volume.
WATER SOLUBLE FORMULA - Seamlessly blends into batters and doughs without altering texture or moisture.
RICH RED VELVET FLAVOR - Instantly infuse your baked goods with the iconic, indulgent taste of classic red velvet.
KOSHER GLUTEN FREE CERTIFIED - Bakes that meet your dietary standards without compromise.

LorAnn Red Velvet Natural Baking Emulsion is a 16-ounce, water-based, kosher and gluten-free flavor enhancer designed to deliver the rich, classic taste of red velvet cake effortlessly. Ideal for professional and home bakers alike, it dissolves easily into batters and doughs, ensuring consistent, vibrant flavor with just a teaspoon or two per batch.

Specifications

ASIN	B007BIBFVM
ASIN	B007BIBFVM
Best Sellers Rank	91,347 in Grocery ( See Top 100 in Grocery ) 294 in Natural Extracts
Brand Name	Lorann Oils
Colour	No Color
Container Type	Bottle
Country of Origin	USA
Country of origin	USA
Cuisine	American
Customer Reviews	4.6 4.6 out of 5 stars (251)
Customer reviews	4.6 4.6 out of 5 stars (251)
Flavour	red velvet
Is discontinued by manufacturer	No
Item Volume	16 Fluid Ounces
Item Weight	454 g
Item model number	0762
Manufacturer	Lorann Oils
Manufacturer	Lorann Oils
Model Number	0762
Number of Pieces	1
Package Size Name	16 oz
Part Number	L2106
Product Dimensions	6.99 x 6.99 x 17.78 cm; 453.59 g
Set Name	Red Velvet 16 Fl Oz
Size	16 oz
Specialty	Kosher
UPC	023535762106
Unit Count	473.1765 millilitre

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