---
product_id: 641661069
title: "VP41 Malo-Lactic Bacteria Culture- Sufficient for (6) US Gallons, .25 grams, White"
brand: "grape and granary"
price: "¥128"
currency: JPY
in_stock: false
url: https://www.desertcart.jp/products/641661069-vp41-malo-lactic-bacteria-culture-sufficient-for-6-us-gallons
store_origin: JP
region: Japan
---

# Pure dried culture Optimized for 6 US gallons 0.25g precision dose VP41 Malo-Lactic Bacteria Culture- Sufficient for (6) US Gallons, .25 grams, White

**Brand:** grape and granary
**Price:** ¥128
**Availability:** ❌ Out of Stock

## Summary

> ⚡ Elevate Your Fermentation Game with Precision & Power!

## Quick Answers

- **What is this?** VP41 Malo-Lactic Bacteria Culture- Sufficient for (6) US Gallons, .25 grams, White by grape and granary
- **How much does it cost?** ¥128 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/641661069-vp41-malo-lactic-bacteria-culture-sufficient-for-6-us-gallons)

## Best For

- grape and granary enthusiasts

## Why This Product

- Trusted grape and granary brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Craft Like a Pro:** Trusted by winemakers and brewers aiming for that perfect balance and mouthfeel—join the elite fermenters’ circle.
- • **Pure & Potent Culture:** Dried, shelf-stable formula guarantees long-lasting viability and easy storage without refrigeration.
- • **Effortless Integration:** Simply add to your batch and watch your fermentation process reach new heights of refinement.
- • **Boost Your Brew’s Complexity:** Transforms harsh malic acid into smooth lactic acid, elevating flavor profiles with professional-grade finesse.
- • **Precision Dosing for Perfect Fermentation:** Each 0.25g packet is calibrated to treat exactly 6 US gallons, ensuring consistent and reliable results every batch.

## Overview

This 0.25-gram dried Malo-Lactic bacteria culture is designed to treat up to 6 US gallons (23 liters) of liquid, converting malic acid into lactic acid to enhance flavor and smoothness in your fermentation projects.

## Description

Dried ML culture to lower malic acid and convert it to the softer lactic acid. Rounds out flavors in wine. Prevents refermentation in the bottle. Sufficient for (6) US gallons.

## Features

- Dried Malo-Lactic Bacteria Culture Sufficient for 6 US gallons or 23 liters

## Images

![VP41 Malo-Lactic Bacteria Culture- Sufficient for (6) US Gallons, .25 grams, White - Image 1](https://m.media-amazon.com/images/I/71M6+Xh-HZL.jpg)
![VP41 Malo-Lactic Bacteria Culture- Sufficient for (6) US Gallons, .25 grams, White - Image 2](https://m.media-amazon.com/images/I/31DUMaZP02L.jpg)
![VP41 Malo-Lactic Bacteria Culture- Sufficient for (6) US Gallons, .25 grams, White - Image 3](https://m.media-amazon.com/images/I/41bOEaFaNJL.jpg)
![VP41 Malo-Lactic Bacteria Culture- Sufficient for (6) US Gallons, .25 grams, White - Image 4](https://m.media-amazon.com/images/I/41U2NHdtFhL.jpg)

## Frequently Bought Together

- Grape and Granary VP41 Malo-Lactic Bacteria Culture- Sufficient for (6) US Gallons, .25 grams, White
- Campden Tablets (sodium metabisulfite) - 2 Oz(100 Tablets)
- BSG Wine Acid Test Kit For Home Winemaking

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**Shop now:** [https://www.desertcart.jp/products/641661069-vp41-malo-lactic-bacteria-culture-sufficient-for-6-us-gallons](https://www.desertcart.jp/products/641661069-vp41-malo-lactic-bacteria-culture-sufficient-for-6-us-gallons)

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-01-22*