Bread Flour, Gluten Free, 1:1 Flour Replacement great for yeasted recipes, 2lbs

The best you can buy

Works exceedingly well. Yoiu can even make Gluten free sourdough with it. Great!

This is supposed to be the best bread flower you can get, I have had more success using a generic flour.

As someone who is gluten intolerant and has spent years trying different gluten free flours, this one is a game changer. King Arthur’s Gluten Free Bread Flour consistently produces beautiful, bakery quality loaves with great texture, rise, and flavor. My bread turns out amazing every single time, something that can be incredibly difficult to achieve with gluten free baking.The biggest compliment I receive is from friends and family who eat gluten regularly. Without fail, when they try a slice, they ask, “Wait, this is really gluten free?” The texture is soft and chewy instead of dry or crumbly, and it tastes like real homemade bread.I haven’t purchased store bought bread in months because the loaves I make with this flour are that good. It has completely changed gluten-free baking for me and made fresh bread something I can enjoy again. If you’re gluten-free and missing quality homemade bread, this flour is absolutely worth trying.

This gluten-free bread flour met my expectations. The texture and consistency were excellent, and it worked very well for homemade bread recipes. The product arrived on time, was fresh, and matched the description exactly. Overall, I am very satisfied with the quality and would recommend it to anyone looking for a reliable gluten-free flour option.

This is by far one of the best gluten-free bread flours I've used! It makes soft, fluffy, and delicious bread with an excellent texture and flavor. The dough is easy to work with, rises beautifully, and the finished loaf tastes just like traditional bread. Every batch has turned out great, and the quality is consistently outstanding. It's definitely worth the price, and I'll be buying it again. Highly recommended!

My favourite gf flour! I get the best rise on all my baked goods with this product and I have repurchased over and over! It is quite pricy here so if you can get it in store or else where you’ll likely be able to find a better price. However, it is very difficult to find in Canada so appreciate having this as an easy fall back option.

Love this flour! My sister has Celiac's but with this flour I was able to make cinnamon rolls and monkey bread that all of us could actually enjoy the taste and texture of. I was a little leery at first as it does contain wheat, but she has had no problems.