---
product_id: 63140186
title: "Andrew James Ice Cream Maker 1.5L – Ice-cream Maker, Gelato & Sorbet Machine for Home, Homemade Frozen Dessert Maker Ice Cream Machine, Ready in 20 Minutes – Black"
brand: "andrew james"
price: "¥23273"
currency: JPY
in_stock: true
reviews_count: 8
category: "Andrew James"
url: https://www.desertcart.jp/products/63140186-andrew-james-ice-cream-maker-1-5l-ice-cream-maker
store_origin: JP
region: Japan
---

# 1.5L capacity for family-sized batches Freezer bowl chills to -18°C for perfect texture Ready in just 20 minutes Andrew James Ice Cream Maker 1.5L – Ice-cream Maker, Gelato & Sorbet Machine for Home, Homemade Frozen Dessert Maker Ice Cream Machine, Ready in 20 Minutes – Black

**Brand:** andrew james
**Price:** ¥23273
**Availability:** ✅ In Stock

## Summary

> 🍨 Chill, churn, and charm your way to homemade indulgence!

## Quick Answers

- **What is this?** Andrew James Ice Cream Maker 1.5L – Ice-cream Maker, Gelato & Sorbet Machine for Home, Homemade Frozen Dessert Maker Ice Cream Machine, Ready in 20 Minutes – Black by andrew james
- **How much does it cost?** ¥23273 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/63140186-andrew-james-ice-cream-maker-1-5l-ice-cream-maker)

## Best For

- andrew james enthusiasts

## Why This Product

- Trusted andrew james brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Simple Setup & Cleanup:** 4 removable parts and clear instructions make it a breeze to use and clean
- • **Confidence with Warranty:** Backed by a 2-year manufacturer’s warranty for peace of mind
- • **Speedy Sweet Satisfaction:** Enjoy fresh homemade frozen treats in just 20 minutes—no more waiting!
- • **Effortless Gourmet Desserts:** Create creamy ice cream, gelato, sorbet & frozen yogurt with one machine
- • **Family Fun & Flavor Freedom:** Experiment with endless recipes and involve everyone in the kitchen

## Overview

The Andrew James Ice Cream Maker is a sleek, black 1.5L automatic machine designed for home use. It delivers smooth, customizable ice cream, gelato, sorbet, and frozen yogurt in about 20 minutes using a freezer bowl that must be pre-frozen to -18°C. Easy to assemble and clean with removable parts, it comes with starter recipes and a 2-year warranty, making it perfect for millennial professionals seeking quick, delicious, and personalized frozen desserts that impress guests and elevate family moments.

## Description

Make delicious ice cream, gelato, sorbet, and frozen yogurt at home with this versatile 1.5L ice cream maker. Enjoy fresh, customized desserts in just 20 minutes.

Review: Perfect - Only slight quibble is pouring hole could be larger. - My ice-cream maker arrived last week, so I've only had time to make two recipes (Dark chocolate sorbet and Salted caramel ice cream), but both have been absolutely outstanding! Smooth, creamy, and a fraction of the price of buying shop-bought equivalents despite being far superior. Having read some of the single star reviews on here, I suspect it's probably worth adding a couple of points so that people understand what they're actually buying though... Firstly, I suspect that the people claiming that the bowl doesn't fit in a "normal" freezer actually have a freezer compartment in a fridge - an icebox, as they are sometimes referred to. It certainly fits fine in the freezer part of our fridge/freezer. The instructions do clearly say you need to chill the bowl to at least -18 degrees C. This does mean a "proper" freezer, so I doubt an icebox would work even if it could take it. The bowl dimensions are included in the description, so not difficult to check. Secondly, don't expect this to give you fully frozen ice cream straight out of the mixer. That's simply not going to happen without a built in freezer element. What you will get is a very think, very cold mixture similar to ice cream which has started to melt, and which will then solidify (and indeed go rock solid) when you put it in the freezer. So, at this point, you might be wondering what the point is, when you could just put the mixture in the freezer to start with? The point is that the machine ensures it is close enough to frozen that the freezer can take it the rest of the way to frozen without forming ice crystals in the mixture. That's effectively what you're buying here. The ability to make perfect ice cream without ice crystals. Just view that hour or so in the freezer as the final stage of the process (rather than the point where it comes out of the machine), and you'll be delighted. Finally, for the people complaining that the ice cream goes rock solid in the freezer, I'm sure there's an ingredient in commercially made ice cream to help minimize this, should you wish to add some - although even then, a freezer will turn commercially made ice cream rock solid too - but to let them into a secret, it doesn't turn it solid permanently! All you need to do is take the ice cream out of the fridge 10 minutes before you want to scoop it out and it's the ideal consistency. As a last little tip, if you put your bowl into the freezer when you take the ice cream out, that'll keep it from melting the ice cream too quickly when you serve it.
Review: Good, but could be improved - Very easy to use. Assembly is very straight-forward and the included instruction book is clear with easy to follow starter recipes. Once the bowl is ready to use (the instructions suggest leaving it in the freezer for 24 hours), it takes approximately 30 minutes to make a really good milkshake. If you want proper ice cream you then need to transfer this semi-frozen mixture into a container (as the freezer bowl doesn't have a lid which seems a bizarre oversight in my opinion!) and wait for it to freeze. When running the machine is much louder than I expected it to be and can be heard from the lounge over the TV with the kitchen door closed. Once frozen, the ice cream is VERY hard. Your cheap £5 ice cream scoop isn't going to cut it here. I invested in a Zeroll GD616 Original Ice Cream Scoop, Size 16 which is rock solid and produces a good sized scoop. I am experimenting with different recipes to see if I can get something more similar to shop-bought soft scoop. Things to be aware of: The freezer bowl is large so you should take note of the measurements and check it will fit in your freezer before ordering! You can't make ice cream straight out of the box. It takes 24 hours to cool the bowl down before being ready to use. Many ice cream recipes require you to boil the ingredients, which then needs to cool down before use so factor this time in too. The machine is really noisy. This sounds like a negative review, so why have I given it four stars over all? Because it is extremely easy to use and easy to clean and, despite its short-comings, I love being able to enjoy excellent homemade ice cream! So far I have made Bounty and Malteaser flavours, and delicious Fior de Latte. You can't beat it!

## Features

- ICE CREAM MAKER MACHINE -- Make delicious ice cream, gelato, sorbet, and frozen yoghurt in your very own kitchen with the Andrew James Ice Cream Machine, one of the best Ice Cream Makers for home!
- HOMEMADE ICE CREAM AT HOME – With this ice cream machine, make delicious ice cream at the touch of a button, enjoy delicious homemade ice cream in just 20 minutes! Indulge in all your favourite flavours with this ice cream maker machine.
- FROZEN YOGHURT & SORBET MAKER – With this ice cream machine you can create and join the fun with all the family making delicious ice cream, sorbet, and frozen yoghurt flavours that everyone will love. When you buy an Andrew James Ice Cream Maker, you receive 3 ice cream recipes to get you started with your ice cream machine and on a frozen goodness adventure!
- EASY TO SET UP ICE CREAM MAKER MACHINE – This ice cream maker comes with 4 removable components making the set-up process simple and seamless. The ice cream machines comes with an easy-to-follow instruction manual, so you can get started in minutes. Cleaning the Andrew James Ice Cream Maker has never been easier, with the lid, stirrer and freezer bowl are removable.
- MANUFACTURER'S WARRANTY -- Shop with confidence. Your Andrew James Ice Cream Maker and all Ice Dispensers are covered by a manufacturer's warranty.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07B12546L |
| Best Sellers Rank | 17,108 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 8 in Ice Cream Makers |
| Brand | andrew james |
| Brand Name | andrew james |
| Capacity | 1.5 litres |
| Colour | Black |
| Country of Origin | China |
| Customer Reviews | 4.0 out of 5 stars 4,396 Reviews |
| Included Components | Bowl, Ice cream machine, Mixing paddle |
| Included components | Bowl, Ice cream machine, Mixing paddle |
| Item Dimensions L x W x H | 20.5L x 20.5W x 23.5H centimetres |
| Item Type Name | ICE_CREAM_MAKER |
| Item Weight | 2.53 Kilograms |
| Manufacturer | Andrew James |
| Material | Plastic |
| Model Name | Black |
| Model Number | Black |
| Operation Mode | Automatic |
| Other Special Features of the Product | Includes Ice Cream Bowl, Ingredients funnel |
| Product Care Instructions | Ensure interior bowl is frozen before use |
| Product Warranty | 2 year warranty ( no registration required ). |
| Recommended Uses For Product | Making homemade ice cream, frozen yoghurt, and sorbet; Entertaining guests; Family activities |
| Special feature | Includes Ice Cream Bowl, Ingredients funnel |

## Product Details

- **Brand:** andrew james
- **Capacity:** 1.5 litres
- **Colour:** Black
- **Material:** Plastic
- **Special feature:** Includes Ice Cream Bowl, Ingredients funnel

## Images

![Andrew James Ice Cream Maker 1.5L – Ice-cream Maker, Gelato & Sorbet Machine for Home, Homemade Frozen Dessert Maker Ice Cream Machine, Ready in 20 Minutes – Black - Image 1](https://m.media-amazon.com/images/I/71BamVwvf4L.jpg)

## Available Options

This product comes in different **Color** options.

## Questions & Answers

**Q: How high is the freezer bowl?**
A: Dimensions of bowl only. Overall Height: 150mm Outer Diameter:180mm Inner Diameter: 130mm Depth: 115mm

**Q: No ice-cream maker bowl will fit in the shallow, 10- 12 cm, drawers of my freezer. can you pour the mixture into another bowl for freezing???**
A: Yes, you can! However, before the ice cream can be replaced from the ice cream maker bowl for the further freezing  in another container, you must use the ice cream maker and for this you will need to keep the ice cream bowl in the freezer for at least 8 hours. Otherwise the mixture for the ice cream will not befome and ice cream))

**Q: where can I buy inner bowls**
A: You can buy bowls on Amazon or you can get the ice cream maker with a spare bowl which saves a little bit of money. If it's not on with the spare bowl check the Andrew James website. Just checked and it is on Amazon with a spare bowl and you'll save postage buying them together.

**Q: Does it work out cheaper to make your own ice cream (i.e. electricity, ingredients, time, effort etc?) Or am I better off buying it readymade.**
A: It all depends what ice cream you normally buy to answer if it is cheaper but it definitely tastes better

## Customer Reviews

### ⭐⭐⭐⭐⭐ Perfect - Only slight quibble is pouring hole could be larger.
*by C***R on 8 September 2013*

My ice-cream maker arrived last week, so I've only had time to make two recipes (Dark chocolate sorbet and Salted caramel ice cream), but both have been absolutely outstanding! Smooth, creamy, and a fraction of the price of buying shop-bought equivalents despite being far superior. Having read some of the single star reviews on here, I suspect it's probably worth adding a couple of points so that people understand what they're actually buying though... Firstly, I suspect that the people claiming that the bowl doesn't fit in a "normal" freezer actually have a freezer compartment in a fridge - an icebox, as they are sometimes referred to. It certainly fits fine in the freezer part of our fridge/freezer. The instructions do clearly say you need to chill the bowl to at least -18 degrees C. This does mean a "proper" freezer, so I doubt an icebox would work even if it could take it. The bowl dimensions are included in the description, so not difficult to check. Secondly, don't expect this to give you fully frozen ice cream straight out of the mixer. That's simply not going to happen without a built in freezer element. What you will get is a very think, very cold mixture similar to ice cream which has started to melt, and which will then solidify (and indeed go rock solid) when you put it in the freezer. So, at this point, you might be wondering what the point is, when you could just put the mixture in the freezer to start with? The point is that the machine ensures it is close enough to frozen that the freezer can take it the rest of the way to frozen without forming ice crystals in the mixture. That's effectively what you're buying here. The ability to make perfect ice cream without ice crystals. Just view that hour or so in the freezer as the final stage of the process (rather than the point where it comes out of the machine), and you'll be delighted. Finally, for the people complaining that the ice cream goes rock solid in the freezer, I'm sure there's an ingredient in commercially made ice cream to help minimize this, should you wish to add some - although even then, a freezer will turn commercially made ice cream rock solid too - but to let them into a secret, it doesn't turn it solid permanently! All you need to do is take the ice cream out of the fridge 10 minutes before you want to scoop it out and it's the ideal consistency. As a last little tip, if you put your bowl into the freezer when you take the ice cream out, that'll keep it from melting the ice cream too quickly when you serve it.

### ⭐⭐⭐⭐ Good, but could be improved
*by D***E on 19 March 2017*

Very easy to use. Assembly is very straight-forward and the included instruction book is clear with easy to follow starter recipes. Once the bowl is ready to use (the instructions suggest leaving it in the freezer for 24 hours), it takes approximately 30 minutes to make a really good milkshake. If you want proper ice cream you then need to transfer this semi-frozen mixture into a container (as the freezer bowl doesn't have a lid which seems a bizarre oversight in my opinion!) and wait for it to freeze. When running the machine is much louder than I expected it to be and can be heard from the lounge over the TV with the kitchen door closed. Once frozen, the ice cream is VERY hard. Your cheap £5 ice cream scoop isn't going to cut it here. I invested in a Zeroll GD616 Original Ice Cream Scoop, Size 16 which is rock solid and produces a good sized scoop. I am experimenting with different recipes to see if I can get something more similar to shop-bought soft scoop. Things to be aware of: The freezer bowl is large so you should take note of the measurements and check it will fit in your freezer before ordering! You can't make ice cream straight out of the box. It takes 24 hours to cool the bowl down before being ready to use. Many ice cream recipes require you to boil the ingredients, which then needs to cool down before use so factor this time in too. The machine is really noisy. This sounds like a negative review, so why have I given it four stars over all? Because it is extremely easy to use and easy to clean and, despite its short-comings, I love being able to enjoy excellent homemade ice cream! So far I have made Bounty and Malteaser flavours, and delicious Fior de Latte. You can't beat it!

### ⭐⭐⭐⭐⭐ Great machine.
*by N***E on 29 March 2018*

I was hesitant before I bought this. I had never made ice cream before and was concerned about the fact this could not make ice cream instantly and that people were getting mixed results. I'm happy to say for such a low price, it's great. You have to know what to expect and what to do to get great results. I've not made anything other than ice cream, so I can't comment on sorbets or anything else it's supposed to be able to do. Another thing worth noting is that generally your home made ice cream will not be cheaper than shop bought. You will however get a superior product that you have control over, and the ability to make any flavour rather than stick to half dozen available in your local super market. First off, you will not get instant ice cream after using it. There is a process. You have to fully freeze the bowl prior to using it. Make sure it frozen solid, keep it in your fridge for a few days. Most people keep their bowl in the freezer all the time so it's always ready. You have to make an ice cream base (custard) and chill it thoroughly before using it in the machine. So follow your recipe, make the base, chill it over night so it is fully cool. Place cling film directly on top of the base to stop a skin forming and put a lid on the container. If any condensation forms it will go on to the cling film and not the custard, which is good because you don't want too much water in your ice cream as this can lead to ice crystals in the finished product. Any chunky bits you plan on adding later like chocolate or nuts, it's handy to chill these at the same time. Once all this is done you can churn your ice cream. The hole on the machine is small so it's difficult to pour your base in at times, be prepared for that. Give it a little stir first to loosen it. If your bowl is fully frozen it will take 10-20 minutes to make your ice cream. If you are adding chunks of chocolate or whatever you put them at the end when the ice cream is almost made. The consistency it will achieve is soft scoop, think of it like a very, very thick milk shake that has to be spooned rather than poured. It won't be fully solid ice cream consistency yet. And then the final part. Decant your ice cream to a container, pat it down and place some baking parchment or cling film over the top of it, and pop your lid on and freeze. After 4-6 hours your ice cream is done. The quicker you can freeze it, the less likely it is that ice crystals will form. This has only ever happened once to me, and I just used that batch for milkshakes. Generally the ice cream will be very hard and difficult to scoop. This is natural. The general advice is to remove the ice cream from the freezer 10-15 minutes before serving, to gently soften it enough to be able to scoop. Alternatively, if you can manage to get a couple of scoops out despite the hardness, put them in a bowl and microwave them for about ten seconds to gently soften them, but be careful doing this, you don't want to melt it. It's not perfect, it doesn't produce instant results, but it is cheap and does create excellent ice cream if you know what you're doing. I have used recipes found online, from the Ben and Jerry cookbook, Jeni Britton book, David Leibowitz and more and have achieved excellent results 99% of the time. Two minor gripes are the size of the pouring hole, which makes things a little difficult, and also the two hollow clips that attach the motor to the lid, when your ice cream has fully churned and increased in volume it can find its way in to them and they are awkward to clean out. All in all though it's a great bit of kit that I've used many times, I think most people will be happy with it if they know what they're doing and know what to expect and I hope I've helped in that regard. In my opinion, the upgrade to a 'proper' ice cream machine, with its own built in freezer etc is not worth it, it costs far more, will take up more space and you would have to make ice cream every week to justify the cost and ultimately the finished product will likely be no better than what this produces, just quicker.

## Frequently Bought Together

- Andrew James Ice Cream Maker | Frozen Yoghurt Sorbet Maker, Ice Cream Machine with Paddle and removeable Ice Cream Bowl - Dessert and Icecream Maker, 1.5L Capacity (Black)
- Ice Cream Made Easy: Homemade Recipes for Ice Cream Machines
- Ben & Jerry's Homemade Ice Cream & Dessert Book

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.jp/products/63140186-andrew-james-ice-cream-maker-1-5l-ice-cream-maker](https://www.desertcart.jp/products/63140186-andrew-james-ice-cream-maker-1-5l-ice-cream-maker)

---

*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-03-18*