Description
- Blueberries & Chili - Ripe blueberries meet the fiery Bhut Jolokia Chili. An unusual but fascinating combination that combines fruitiness and sharpness in perfect balance.
- Red Bhut Jolokia - The Ghost Pepper (Bhut Jolokia) is one of the hottest chilies in the world. Their slow sharpness build-up ensures long-lasting heat - powerful but aromatically integrated.
- FINELY MATCHED ACID - Rice vinegar and lemon juice bring lightness and balance to the sauce. They ensure that sweetness and sharpness are not overloaded, but vivid and clear.
- For creative uses - Ideal with grilled meat, tofu, vegetables, in fruity BBQ sauces, dips or as a surprising accent in dressings - also ideal with cheese or roasted dishes.
- Natural & Handmade - Vegan, gluten-free, no artificial additives or added sugar. Made in small batches with high quality ingredients - honest taste, clearly composed.
Ingredients Blueberries, rice vinegar, red Bhut Jolokia purée (red Bhut Jolokia chillies, table salt, acetic acid), sea salt, lemon juice, black pepper Directions Use as a condiment on food to taste. Recommended serving size: 1 teaspoon.