---
product_id: 616233727
title: "Pizza Turning Peel 9\" Perforated Aluminum Round Pizza Peel Turner with Long Wood Handle 2 Sizes in 1 Non Stick Pizza Paddle for Homemade Pizza Bread Outdoor Pizza Oven Accessories"
brand: "rocksheat"
price: "¥12494"
currency: JPY
in_stock: true
reviews_count: 8
url: https://www.desertcart.jp/products/616233727-pizza-turning-peel-9-perforated-aluminum-round-pizza-peel-turner
store_origin: JP
region: Japan
---

# Adjustable 31" to 47" handle length Heat-resistant anodized aluminum Perforated design for crispier crust Pizza Turning Peel 9" Perforated Aluminum Round Pizza Peel Turner with Long Wood Handle 2 Sizes in 1 Non Stick Pizza Paddle for Homemade Pizza Bread Outdoor Pizza Oven Accessories

**Brand:** rocksheat
**Price:** ¥12494
**Availability:** ✅ In Stock

## Summary

> 🍕 Flip Like a Pro, Bake Like a Boss!

## Quick Answers

- **What is this?** Pizza Turning Peel 9" Perforated Aluminum Round Pizza Peel Turner with Long Wood Handle 2 Sizes in 1 Non Stick Pizza Paddle for Homemade Pizza Bread Outdoor Pizza Oven Accessories by rocksheat
- **How much does it cost?** ¥12494 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/616233727-pizza-turning-peel-9-perforated-aluminum-round-pizza-peel-turner)

## Best For

- rocksheat enthusiasts

## Why This Product

- Trusted rocksheat brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Custom Comfort Reach:** Dual-length wooden handle adjusts from 31" to 47" to keep your hands safe and steady.
- • **Pro-grade Heat Shield:** Anodized aluminum head resists heat and rust for flawless pizza flipping every time.
- • **Crisp Perforation Tech:** Strategic holes let steam escape and excess flour fall, delivering perfectly crispy crusts.
- • **Versatile Culinary Sidekick:** Ideal for pizzas, breads, and pastries—compatible with top outdoor ovens like Ooni and Gozney.
- • **Effortless Cleanup & Durability:** Non-stick sandblasted finish means no sticking, no rust, and easy post-bake cleanup.

## Overview

The Rocksheat 9" Pizza Turning Peel combines professional-grade anodized aluminum with a perforated design and an adjustable wooden handle (31" to 47") to ensure even baking, crisp crusts, and safe handling. Lightweight, rust-resistant, and compatible with popular outdoor pizza ovens, it’s the must-have tool for millennial home chefs craving perfect homemade pizza and artisanal breads.

## Description

Pizza Turning Peel 9" Perforated Aluminum Round Pizza Peel Turner with Long Wood Handle 2 Sizes in 1 Non Stick Pizza Paddle for Homemade Pizza Bread Outdoor Pizza Oven Accessories

## Features

- Tasty secret: The Rocksheat 9" pizza turning peel is a professional tool essential for making the perfect pizza, use the pizza peel to easily rotate the pizza in the oven for even baking and to prevent burning, ensuring that everyone can make delicious homemade pizza.
- Sturdy Aluminum Head: This 9" round pizza turner is made of high quality anodized aluminum that is lightweight and heat resistant. A sandblasted finish makes this non stick pizza turning peel stronger, rust resistant and easy to clean.
- 2 Size in 1: Removable long wooden handle pizza padded adjusted to 2 sizes. The 47-inch overall length provides plenty of stretch to keep your hands from getting burned. If you prefer a shorter length, simply remove one sections and adjust it to a comfortable 31 inches.
- Perforated design: The perforated design of this pizza peel spinner allows excess flour to fall off and steam to escape, creating a crispy crust and preventing the crust from burning. No more smoke or bitter flavors ruining your pizza experience. (Tip: sprinkle a good amount of flour on the pizza peel before use to prevent sticking)
- Versatile and Practical: Rocksheat pizza turning peel is not only great for pizzas but also ideal for bread, pastries and other baked goods. This pizza turner spinner works perfectly for most home or commercial ovens (including Ooni, Gozney, Roccbox etc). An essential outdoor pizza oven accessory.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Brand | ROCKSHEAT |
| Colour | Yellow |
| Product Dimensions | 38 x 24 x 5 cm; 703 g |
| Material | Aluminium |
| Special Features | Oven-safe |
| Item Weight | 703 g |

## Product Details

- **Brand:** ROCKSHEAT
- **Product dimensions:** 119.4L x 22.9W centimetres
- **Item weight:** 703 Grams
- **Blade material:** Aluminium
- **Handle material:** Wood

## Images

![Pizza Turning Peel 9" Perforated Aluminum Round Pizza Peel Turner with Long Wood Handle 2 Sizes in 1 Non Stick Pizza Paddle for Homemade Pizza Bread Outdoor Pizza Oven Accessories - Image 1](https://m.media-amazon.com/images/I/61BIqMyiRrL.jpg)
![Pizza Turning Peel 9" Perforated Aluminum Round Pizza Peel Turner with Long Wood Handle 2 Sizes in 1 Non Stick Pizza Paddle for Homemade Pizza Bread Outdoor Pizza Oven Accessories - Image 2](https://m.media-amazon.com/images/I/61XD7RcrsVL.jpg)
![Pizza Turning Peel 9" Perforated Aluminum Round Pizza Peel Turner with Long Wood Handle 2 Sizes in 1 Non Stick Pizza Paddle for Homemade Pizza Bread Outdoor Pizza Oven Accessories - Image 3](https://m.media-amazon.com/images/I/717OlpqBy8L.jpg)
![Pizza Turning Peel 9" Perforated Aluminum Round Pizza Peel Turner with Long Wood Handle 2 Sizes in 1 Non Stick Pizza Paddle for Homemade Pizza Bread Outdoor Pizza Oven Accessories - Image 4](https://m.media-amazon.com/images/I/81A-RxhZHSL.jpg)
![Pizza Turning Peel 9" Perforated Aluminum Round Pizza Peel Turner with Long Wood Handle 2 Sizes in 1 Non Stick Pizza Paddle for Homemade Pizza Bread Outdoor Pizza Oven Accessories - Image 5](https://m.media-amazon.com/images/I/71-xRmhzILL.jpg)

## Available Options

This product comes in different **Size Name** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Good quality stone
*by A***A on 9 February 2025*

Good thick heavy stone with easy recesses to help lift. Tried it out this morning and got perfect results (see pic) first time. Just follow the instructions. Keep dough dry ish not wet and voila. Very pleased.

### ⭐⭐⭐⭐⭐ It makes great pizza but be careful
*by G***G on 19 September 2024*

It’s normal that pizza stones will absorb oil from the pizza because pizza stones are made from porous materials. This is the same reason why you don’t use soap to clean them because the stone will absorb it and will affect future pizzas. I use baking paper between the pizza and the stone just to keep it clean as much as possible. I also think it’s more hygienic to use baking paper , BUT be careful because the baking paper will start BURNING in < 5min at such high temperatures… So what I do is: 1) I either trim the paper making a circle just enough to cover the bottom of the pizza, maybe leave 1 cm from the edge, otherwise if there’s lot of excess paper it will start burning, or 2) I don’t trim the paper but I remove it as soon as the crust is set and keep baking the pizza directly onto the stone. I usually do number 2, so that when I remove the paper I then put my toppings, like eggs for a fiorentina pizza, otherwise the toppings will burn while the base is still not cooked. This is why it’s also important to do the dough as thin as possible aka Neapolitan style. The stone can get EXTREMELY HOT because you’re supposed to be heating it in the oven for at least 45-60min before putting your pizza… So once you place your pizza on it, it shouldn’t take long to cook, so don’t leave the pizza unattended, as you might have to check in less than 5min. The stone isn’t that heavy, my Dutch oven for my artisanal bread is much much heavier. I’m overall happy with my purchase. It obviously looks nice when it’s new, but again it’s perfectly normal for it to have oil spots over time… Pizza tastes better at home with this than takeaway.

### ⭐⭐⭐⭐ Get it as hot as possible and have a cheap pizza taste delicious in 4 mins
*by R***B on 21 September 2020*

Good size pizza stone. ‘Just’ fits in my oven. Used about 10 times on my gas bbq and twice in my oven. Both set to Max temperature. put pizza stone in when oven/bbq is cold or it will probably crack. Once it’s as hot as it will go give it a few extra mins to be sure the stone is as hot as it can get and then put pizza on it. Takes Between 4 and 5 mins from my experience.Gives very crispy base and nicely cooked meat/veg and melted cheese. I still end up with slightly burnt crusts but that’ll be down to cooking temp and time so can’t complain about that.Says only rinse with water, no detergent, so looks messy after a few uses, but gets plenty hot enough to burn off any germs or anything that could be on it.Overall, makes the £2.50 Asda ‘make your own’ pizzas taste amazing. Watch you don’t burn your mouth!

## Frequently Bought Together

- Pizza Turning Peel 9" Perforated Aluminum Round Pizza Peel Turner with Long Wood Handle 2 Sizes in 1 Non Stick Pizza Paddle for Homemade Pizza Bread Outdoor Pizza Oven Accessories
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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-02-18*