IMUSA 2.6 Quart Traditional Natural Made in Colombia Caldero with Lid for Cooking and Serving, Silver

This traditional Colombian caldero in their 4.8-quart size has quickly become my favorite pot for making rice. It cooks evenly and gives that perfect texture every time—fluffy with just the right amount of crisp at the bottom, if you like it like that. The size is just right for my family of big eaters, and I love that it’s oven-safe too, which adds to its versatility. I’ve used it for stews, baked dishes, and of course, countless rice recipes. This thing is durable, classic, and dependable—an absolutely worthy addition to my kitchen arsenal.

I got this to make rice after a friend recommended.It is perfect!! It holds the steam well and cooks with rice perfectly. It is a good thick pan that keeps the heat so well. I love it. It has been great to make my chicken biryani

Just the quality you would expect from Imusa. Works well and is big enough for my large family.

A good solid pot, but it arrived covered with stickers what were impossible to remove without a solvent I would rather not expose my cookware to.

Perfect. Exactly as described.

LOVE IT.

Bueno

It's Poorly made the edges of the pot and handles has jagged sharpness to it. Like if I'm not careful washing it I'll cut myself. Also it was packaged in a oversized box with no stuffing to stop it from shifting around while in transport. There's dirty finger prints on the inside of the lid. Someone genius decided to put tape on the car instructions which are already stuck to the pan and will rip up in pieces just to get it off the pan. So basically no care instructions after the struggle to get tape and stick instructions off. I wish people could just do things a bit more professionally. I'm undecided if I want to send it back because of the quality.