Kraft NotCo Plant Based Mac & Cheese, Original Flavor, 6 oz Box | Plant based, Vegan, No Artificial Dyes, Made with Plant Based Ingredients

Love this mac and cheese! The Kraft NotCo version tastes delicious just like regular Kraft, and I honestly couldn’t even tell it was lactose free. Super creamy, easy to make, and a great option if you’re sensitive to dairy. Plus, the price on Amazon was even better than what I’ve seen in stores, which made it an even better buy!

We LOVE this Mac+cheese!! Our daughter has a severe allergy to milk, and this is an amazing alternative. Even our 4 year old son (with no allergies) doesn't mind to eat this instead of regular. Yes it does have a different taste than regular Mac+cheese, but the sauce has a similar texture so meets the craving. 🙂 We've tried several other vegan option, and this is by far the best one we've found. We appreciate that it's affordable and safe for our girl and are grateful Kraft meets the dietary need while maintaining high quality!

Thank God I found a Kraft mac and cheese that is lactose-free. It is also plant-based and dairy-free. It tastes just like the normal Kraft mac and cheese. I buy a couple of these every month.

My daughter was allergic to milk for a while (not lactose intolerant, allergic). This was something we wanted to try for her. I loved it, she ate it, and my wife didn't seem to mind it but shed still prefer the original like I do. I would say this is a good substitute for anyone who is allergic or who has family who is. 8/10.

These are the closest I have come to having good bad mac and cheese since I had to cut out dairy due to a developed allergy. These taste just very nearly like the original thing, and you stop noticing the slight fake-cheese funky taste after a few bites, and you may not even notice that if you're not sensitive to it like I am. Overall, it's a great find for me. I love it so very much because having to cut out Kraft was so heartbreaking to me.

there is food dust n with the noodles which gets allover the sauce mix packet, then removing and opening the sauce packet is practically impossible without spreading that fine food dust all over the counter. this little convenience food is now very inconvenient because now one must wipe up the area because the food dust is everywhere. The water easily boils over, the noodles take very long time to become tender, so expect to wait around after bringing it to boil. I haven't even tasted it yet but am quite annoyed about the dumb procedure needed to make this ready to eat. What a hassle! More misery: it is dificult to know how much water to add it says something about fill to the line but inside and outside no clear indicator line shows so I have to guess . It boiled over, had to clean up water from microwave. Added more water because still guessing. Added sauce mix and now it is thin and too watery because of the unclear water fill amount. And oh yeah. it tastes foul, terrible, ick. I would never again pay good money for this it tastes horrible. It is bland and slightly sickeningly sweet and the noodles taste like some kind of paper paste. This is an useless, throw-away food, complete waste of resources. Have to go flush i away now, totally inedible. Like a spoon full of cheap white flour in hot water with slightly yellow color watery sauce no flavor to want o ingest.

This lactose free mac and cheese is not very cheesy, it mostly just tasted like butter. Not bad if you add mixed vegan cheese to it, but otherwise it's not very good.

I started using just butter and no milk 45 years ago on regular kraft mac and cheese because they changed the cheese powder. I do the same using just vegan butter and it tastes great if you add a little salt and pepper