Description
🔪 Slice like a pro, own the edge of tradition.
- ENDURING SHARPNESS - Crafted from premium Blue Steel No.1, this knife stays sharper longer, reducing the need for constant honing.
- LIGHTWEIGHT MASTERY - At just 6.3 oz, enjoy effortless control and agility in every cut.
- PRECISION CUTTING POWER - Experience razor-sharp accuracy with a 10.6-inch Yanagi blade designed for flawless slicing.
- DOUBLE EDGED VERSATILITY - Dual edges provide superior slicing performance for professional culinary precision.
- AUTHENTIC JAPANESE HERITAGE - Handmade in Japan, this knife embodies centuries of expert blade-making tradition.
The Tosa Knife Mashi Yanagi features a 10.6-inch double-edged blade forged from premium Blue Steel No.1, delivering exceptional sharpness and durability. Weighing only 6.3 oz and crafted in Japan, it offers lightweight precision and authentic craftsmanship for discerning professionals.