---
product_id: 600468667
title: "Spicy Kung Pao Noodle Bowl, 8.5 oz (Pack of 6)"
brand: "simply asia"
price: "¥21462"
currency: JPY
in_stock: true
reviews_count: 5
category: "Simply Asia"
url: https://www.desertcart.jp/products/600468667-spicy-kung-pao-noodle-bowl-8-5-oz-pack-6
store_origin: JP
region: Japan
---

# Crunchy crushed peanut topping Ready in 3 minutes Bold spicy Kung Pao flavor Spicy Kung Pao Noodle Bowl, 8.5 oz (Pack of 6)

**Brand:** simply asia
**Price:** ¥21462
**Availability:** ✅ In Stock

## Summary

> 🌶️ Quick. Spicy. Unforgettable. Your new go-to noodle bowl.

## Quick Answers

- **What is this?** Spicy Kung Pao Noodle Bowl, 8.5 oz (Pack of 6) by simply asia
- **How much does it cost?** ¥21462 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/600468667-spicy-kung-pao-noodle-bowl-8-5-oz-pack-6)

## Best For

- simply asia enthusiasts

## Why This Product

- Trusted simply asia brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Textural Delight:** Crushed peanut topping adds a satisfying crunch to every bite.
- • **Speedy Satisfaction:** Microwave-ready in just 3 minutes for instant gourmet convenience.
- • **Authentic Asian Fusion:** Tangy Kung Pao sauce crafted with soy, sesame, and roasted peanuts delivers bold, crave-worthy flavor.
- • **Vegan & Family-Friendly:** Plant-based noodles and veggies everyone can enjoy guilt-free.
- • **Shelf-Stable Convenience:** Ambient temperature storage means it’s ready whenever hunger strikes—no fridge needed.

## Overview

Simply Asia Spicy Kung Pao Noodle Bowl is a vegan, microwavable meal featuring authentic Kung Pao sauce, tender noodles, and a crunchy peanut topping. Ready in just 3 minutes, this shelf-stable bowl offers a convenient, flavorful, and plant-based option perfect for busy professionals seeking a quick yet satisfying Asian-inspired meal.

## Description

Simply Asia Vegan Spicy Kung Pao Noodle Bowl delivers the spicy and familiar flavor you crave. This tasty dish is ready in just 3-minutes, so you can enjoy tender noodles with a crushed peanut topping any time you want. Our authentic Kung Pao sauce is made with a blend of soy sauce, toasted sesame, roasted peanuts and garlic. Served with vegetables, this convenient vegan meal is easy to enjoy at home or on the go. This Simply Asia Spicy Kung Pao Noodle Bowl is in a Cardboard cup that is 8.5 ounces. Store this shelf-stable item at an ambient temperature.

Review: Since I just posted a review on the Thai Kitchen Spring Onion Soup, I figured I'd write on this Kung Pao Noodle Bowl. The noodles are mostly cooked, but they do need a little hot water for a couple of minutes as per the directions in the microwave, or adding 2-3 tablespoons of water along with the noodles if you are cooking up your own vegetables. I've found I prefer to break the noodles up a little bit while in the clear plastic packet. They are spicy and strongly flavored, so it you double the volume with vegetables it is still quite flavorful. My younger son says these are simply too spicy, which comes as no surprise. My teen daughter, who has a better palate, and is actually a little pickier than I am, likes these quite a bit. We've added red cabbage, shredded carrots, yellow and wild onions, and garlic grass to this. As a warning, unlike these insta-bowls with the dried noodles, the sealed moist ones will develop a terrible taste if you discover one three years old hiding in the back of your pantry. They develop an deeper off-brown shade instead of the fresher cream/tan color, and taste awful. That takes over three years, so it's not a problem with the product, just don't purchase these as food for your emergency stash...
Review: I ordered these because i love spicy and was looking for something other than instant ramen cups to snack on. Saw 'spicy' and thought i'd try it. Now, it's easy to prepare - max of 3 minutes to prep + cook. And that makes it pretty decent. It's pretty flavorful, which made it enjoyable since.. it's not spicy at all. And the flavor isn't particularly wow-inducing either as once the noodles get even slightly room temperature you'll have trouble tasting much of that flavor. all in all, i'll give it 3 stars.

## Features

- Easy-to-make microwavable noodle dish with Kung Pao sauce for quick homemade meals
- Tangy Kung Pao sauce is served with authentic Asian noodles and vegetables for a complete yet quick meal
- Crushed peanut topping adds delicious texture to Asian noodle bowls
- Just microwave and be ready to eat in 2 minutes – especially convenient for weeknight dinners
- Vegan noodle bowl the whole family is sure to love

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B000HDL1KI |
| Allergen Information | Peanuts, Sesame Seeds, Soy, Wheat |
| Brand | Simply Asia |
| Customer Reviews | 4.2 4.2 out of 5 stars (668) |
| Date First Available | 11 August 2012 |
| Item model number | 044575 |
| Manufacturer | McCormick & Company, Inc. |
| Package Information | Bowl |
| Product Dimensions | 38.1 x 16.19 x 16.67 cm; 1.6 kg |
| Product Name | food |
| Units | 51.0 Grams |
| Weight | 4.64 Pounds |

## Product Details

- **Brand:** Simply Asia
- **Diet type:** Vegan
- **Item weight:** 1.6 Kilograms
- **Number of Items:** 6
- **Variety:** Rice Noodles

## Images

![Spicy Kung Pao Noodle Bowl, 8.5 oz (Pack of 6) - Image 1](https://m.media-amazon.com/images/I/71ZgLALjd0L.jpg)

## Questions & Answers

**Q: can it be cooked without a microwave?**
A: Yes, of course it can be done.  I just did it on the stove top in a frying pan with glass lid.  I used the plastic bowl it all came in.  Opened all the pouches and mixed things together with the noodles but it did not mix well.  The bowl is too small for effective mixing and the noodles are too stuck together to get them separated in this small bowl, so use a larger bowl, two times the size for easier mixing or don't bother with the mixing part.  Just put all the ingredients in the supplied bowl and dump everything together in the fry pan when it is ready.  I preheated a 12" fry pan on high, added about 1/4 cup water, it instantly boiled and steamed.  I then quickly dumped in all the ingredients from the bowl into the pan and then covered the pan.  After 20 seconds, I stirred the contents mixing everything and the noodles separated due to the steam and heat.  I covered again for about 10 seconds and then stirred and re-covered and kept repeating this. Occasionally, I also lifted the pan off the stove to reduce heat and keep from burning the noodles, then removed cover and stirred, then covered again.  I was primarily watching how much liquid was left in the pan and when it seemed to be gone and it was just thick sauce I was then finished. There are 4 pouches, (noodles, liquid sauce, peanuts, spices.)  If you are afraid of burning this doing the quick high heat method I did I would suggest adding the spices to the 2 Tablespoons of water the directions ask for if microwaving.  I might use boiling water and let it sit for 2 minutes.  While it's sitting warm up your pan on medium heat, then add another 1 table spoon of water and then add the spices in the water mix and all the other ingredients to the pan and cover and stir and repeat until everything is hot.  Be ready to add small amounts of water if the sauce is getting too thick.  Remove when sauce is at the right viscosity for you and the noodles are heated up enough for eating.   Everything is all ready cooked so you can't go wrong no matter what method you use to heat everything up.  fry it, bake it, microwave it...it doesn't matter.  The consistency may not be "perfect" but it will still be good.  The only way to ruin this is to burn it or over cook it so the noodles are a big sticky glob.  Once you start stirring, stay at the stove and keep stirring and evaluating the consistency of the sauce to determine when to remove.  On my high heat method it was less than 2 minutes with a lot of lifting the pan off the burner, keeping the lid on to steam and lots of stirring.  If using the med heat method I would guess about 4 - 5 minutes of cooking/heating, stirring and covering time.

**Q: Why are they $2.43 a bowl or $16 a 6 pack everywhere else but they are charging almost $30 for 6. That’s crazy. Price gouging!!!**
A: i have no idea why some companies charge more

**Q: Can you post a photo of the Nutrition information please?**
A: The nutritional information for Simply Asia Spicy Kung Pao Noodle Bowl is as follows.   ~ Erica
450.0 CALORIES/ 10g TOTAL FAT/ 2g SATURATED FAT/ 0g TRANS FAT/ 0mg CHOLESTEROL/ 460.0mg SODIUM/ 80g CARBOHYDRATES/  6g FIBER/ 13g SUGAR/ 12g PROTEIN

**Q: I would like to prepare several packages at once and add meat. Are there directions for doing so?**
A: Not exactly, but just put the noodles all together to cook. Then add meat, etc ( I use tofu), stir, and serve. Easy!

## Customer Reviews

### ⭐⭐⭐⭐ Review
*by S***L on 21 January 2017*

Since I just posted a review on the Thai Kitchen Spring Onion Soup, I figured I'd write on this Kung Pao Noodle Bowl. The noodles are mostly cooked, but they do need a little hot water for a couple of minutes as per the directions in the microwave, or adding 2-3 tablespoons of water along with the noodles if you are cooking up your own vegetables. I've found I prefer to break the noodles up a little bit while in the clear plastic packet. They are spicy and strongly flavored, so it you double the volume with vegetables it is still quite flavorful. My younger son says these are simply too spicy, which comes as no surprise. My teen daughter, who has a better palate, and is actually a little pickier than I am, likes these quite a bit. We've added red cabbage, shredded carrots, yellow and wild onions, and garlic grass to this. As a warning, unlike these insta-bowls with the dried noodles, the sealed moist ones will develop a terrible taste if you discover one three years old hiding in the back of your pantry. They develop an deeper off-brown shade instead of the fresher cream/tan color, and taste awful. That takes over three years, so it's not a problem with the product, just don't purchase these as food for your emergency stash...

### ⭐⭐⭐ Review
*by K***I on 21 September 2024*

I ordered these because i love spicy and was looking for something other than instant ramen cups to snack on. Saw 'spicy' and thought i'd try it. Now, it's easy to prepare - max of 3 minutes to prep + cook. And that makes it pretty decent. It's pretty flavorful, which made it enjoyable since.. it's not spicy at all. And the flavor isn't particularly wow-inducing either as once the noodles get even slightly room temperature you'll have trouble tasting much of that flavor. all in all, i'll give it 3 stars.

### ⭐⭐⭐⭐⭐ Review
*by M***P on 1 September 2012*

One of the best things about this product is that it does not require refrigeration. It is quite simple to prepare in a microwave and is very enjoyable. It doesn't take long at all. Just make sure not to use too much water or you'll dilute the flavor from the sauce. I don't do an exact measurement. I turn on the faucet and let a bit get on the bottom. It doesn't need a whole lot. This may require some experimentation for each person. This is my favorite boxed meal. * I put the noodles in before the water. Just let the water get around the noodles, not on them. - As for those with peanut allergies, I don't know if there are peanuts somehow in the sauce or anything, but there is a package of peanuts that comes with this that you can use or not. I prefer it without the peanuts.

## Frequently Bought Together

- Simply Asia Spicy Kung Pao Noodle Bowl, 8.5 oz (Pack of 6)
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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-03-20*