Kikkoman Tempura Batter Mix, 10 Ounce

Ahoy, fellow food adventurers! Let me regale you with the tale of a culinary treasure I recently unearthed: the Kikkoman Tempura Batter Mix. Picture this: a cozy kitchen, sunlight streaming through the window, and a mysterious box sitting on the countertop. I hesitated, wondering if it held the secrets to crispy perfection or perhaps a portal to a parallel food universe. Spoiler alert: it was the former (though the latter would’ve been equally delightful). Now, let’s dive into the details, shall we? Golden Alchemy: The moment you mix this batter, it’s like summoning a culinary wizard. Flour, corn starch, and leavening agents (sodium acid pyrophosphate and sodium bicarbonate) swirl together, creating a golden elixir. It’s like the batter whispers, “Fear not, dear ingredients—I shall transform you!” The Crunch Chronicles: Unlike other heavy, deep-fried batters, Kikkoman’s creation dances on the edge of crispy nirvana. Imagine tempura-coated shrimp, fish, scallops, and veggies—each morsel encased in a delicate, golden armor. The crunch? Oh, it’s the kind that makes angels weep tears of joy. Versatility Vibes: This mix isn’t just for tempura. Oh no! It’s a shape-shifter, adapting to your whims. Want to coat zucchini slices? Go ahead. Craving onion rings? Kikkoman’s got your back. It’s like having a trusty sidekick in your flavor-filled quest. The Tempura Time Machine: Close your eyes (well, not while handling hot oil, please). Take a bite. Suddenly, you’re in a bustling Japanese street market. Lanterns sway, and the aroma of sizzling tempura dances in the air. You’re a culinary time traveler, my friend. The Bottom Line: Look, I won’t outright tell you to buy this product. But if you happen to stumble upon it in the grocery aisle, consider it a sign from the food gods. Whether you’re a seasoned chef or a kitchen novice, Kikkoman Tempura Batter Mix is your secret weapon. In summary: Kikkoman Tempura Batter Mix is like having a pocket-sized tempura chef. It’s crispy enchantment, wrapped in a 10-ounce box. So go forth, fellow foodie, and create your own crunchy legends!

I love this batter. It’s very convenient and makes an excellent vegetable tempura.

This is great for any breading, Venison, Chicken, Pork and even fish... Expiration date is way ahead in time too. Definitely will order some more when I start to run out. Quick Shipping

I ate it....is it good? I guess?

I used this mix to make shrimp and vegetable tempura, and it was such a hit that he wanted it as an appetizer for Christmas dinner. I drew the line there—holiday traditions must be upheld—but I can’t deny this has given our seafood nights a serious upgrade! I don’t have a ton of experience with Asian cooking, but this batter made me look like a pro. It’s light, crispy, and clings perfectly to everything. My tempura turned out restaurant-quality (if I do say so myself), and it’s now a staple in our house. If you’re looking to impress without much effort, this mix is the secret weapon you need. Just don’t let it upstage your holiday ham! Sorry! I forgot to take a picture.