Beautiful Bundts: 100 Recipes for Delicious Cakes and More

This book is absolutely fantastic. Such a good selection of recipes for different skill levels, and for whether you want a bit of a project or a quick bake. There is also a lot of really helpful information about ingredients and how to use and care for you Bundt pan, if you are like me and new to making Bundt cakes. So far I have only made the Funfetti Birthday Bundt, which was delicious. It’s definitely a book I will keep returning to and use regularly. Highly recommended. The recipes are in American cup measures, which luckily I own a set of, but it’s easy enough to find weight conversions online. Happy Bundt baking!

This book is fabulous , I bought it for recipes for my new bundt tin. Such great recipes with coloured pictures throughout. Worth the month.

I’m new to making Bundts cake, this book covers all recipe sweet and savoury I’m really looking forward to making some of the recipes in this book. The ingredients measurements are in cup, and grams so very easy to follow.

Great recipes and easy to follow with pictures of every cake. Also some very good hints and tips and information on cake baking. Only down side is it’s in cups and the conversions are not accurate but there are plenty of conversion tables out there that can be used.

It's a gift, but I think it's ideal for bundt baking. Would recommend

I am so happy with this book. It has had mixed reviews but after some consideration I decided to do it! I am now completely addicted to making buhnt cakes and buying the different designs. They are glorious. The measurements in the book hold up very well but I do use cups as I am a dual national and used to using all measurements cups, metric blah, blah, blah. Many thanks for helping my creativity blossom.

Very nice book. Good recipes and lovely pictures

gorgeous book - some many lovely looking recipes - can't wait to start baking some.

I was so excited when I bought this book! So well organised, so beautiful photos! I started making the first recipe and the batter was looking more like dough. The hydration of the recipe was off. I had to adjust by adding more liquid and of course, the result was not at the level of expectancy. With the second one, the same. With the 3rd one the same. I was wondering if the culprit was my flour, but actually found other people commenting that the recipes in millilitres/grams were wrong, you should use cups to succeed. I was expecting that in published books for which you PAY, the recipes are at least tested in all the indicated measurements. Such a shame!

I haven’t baked in lock down at the moment due to pandemic looking forward to baking day with friend.

Muy buen libro....facil de seguir las recetas ..mucha variedad de recetas y muy ricas...lo unico es q igual el betun de la receta esta en otra pagina al final del libro

I received the book three days ago and I already baked one of the recipes because I couldn't wait to try the recipes - this book is that beautiful. The recipe I chose came out perfectly and the guests asked for seconds. The photos are absolutely lovely - just flipping through the pages makes me smile. The instructions are very clear. I was pleasantly surprised to find that there are multiple savoury bundt recipes also - something that I had never thought to prepare in bundt pans but I will prepare one today. I believe this is going to be my thing for the gatherings and potlucks from now onward. Confidently recommended.

Adorei!!!Já fiz algumas receitas e todas deram muito certo. O livro é maravilhoso, fotos lindas, bem explicado, vale muito a pena comprar.Fiz o "Lemon Lover's Bundt e muitos outros. 💕💕👍💕