









🌶️ Ignite your meals with the original Dragon Sriracha—because ordinary just won’t cut it!
Underwood Ranches Dragon Sriracha Sauce is a premium hot sauce made from original red jalapeño peppers, offering a perfect balance of heat and flavor. Packaged in convenient 17 oz easy-squeeze bottles, this versatile sauce enhances a wide range of dishes from eggs to Mexican cuisine. Backed by a trusted brand with over 150 years of pepper expertise, it’s a must-have for hot sauce lovers seeking authentic, bold spice.





| Asin | B0CGP97C11 |
| Manufacturer | Underwood Ranches |
| Package Dimensions | 9.84 x 5.2 x 2.6 inches; 1 pounds |
| Units | 34 Fluid Ounces |
| Upc | 860009765764 |
User
Addictive and goes well on everything
Spice level: 5 out of 10 for a hot sauce lover, probably quite spicy for someone who doesn't usually use hot sauce, but will be tolerableFlavor: Umami, sour, deliciousTexture: Perfect thickness, not watery, just rightGoes well with: Everything, not just Asian dishesCons: A couple of preservatives that aren't ideal but not super toxic, and the price is a bit high for a hot sauce, I'd expect the cost if the bottle was glass and not plastic.I discovered this hot sauce at an Asian market far from where I live and couldn't get enough. I was delighted to find it here on Amazon. I'm a hot sauce lover with a cabinet full of all kinds of hot sauces. With all my choices, I find myself putting this one on just about everything. I usually use Sriracha on just Asian food, but this particular one is diverse enough in flavor to where it goes well on everything from Mexican food, pizza, soup, etc. I'm going to give myself and ulcer with this stuff, but it's worth it.
User
Best on the market. Hands down freshest, brightest flavor.
This has the “bright” fresh flavor the original is now and has been missing. Definitely fresh ingredients. It is close in flavor, imperceivable heat and spiciness. It lacks some of the more garlic forward taste of the original. At this moment, still the best thing going. I hope they come out with a more garlic forward version but keep this around. Unfortunately word has gotten out how delicious this is thanks to fat electrician, but thankfully bc I would have not known about it without watching. Wish I could have bought a case after chasing this taste and never finding it until now. I’m mowing through it like a Charlie Sheen through booger sugar.
User
Sriracha perfection
The best sriracha I have found. Exceptional flavor profile. Not a heavy vinegar base. Perfect amount of heat and depth of flavor.
User
Love
Couldn't find this anywhere and husband really wanted to try it. I ordered it on amazon and it said it would take a few weeks to come in. It did take a while but not as long as it said it would. Husband is so happy with it. We will definitely be ordering again!
User
Underwood Ranches Dragon Sriracha Sauce vs Huy Fong Rooster Sriracha Sauce
Great Sriracha Sauce from Underwood Ranches who use to supply Huy Fong "Rooster" Sriracha Sauce with fresh peppers that they have been growing for about 30 years now. Huy Fong and Underwood Ranches had a falling out. Huy Fong started using dried peppers in their formula. Next step, Underwood Ranches starts making their own Sriracha Sauce after the breakup. There is a good story on YouTube about the history between these two companies. End result, Underwood Ranches Dragon Sriracha Sauce has the better flavor and better product using fresh peppers. Compare for yourself.
User
11 out of 10. Better than the rooster brand ever was.
Instead of going into the sad story that caused Underwood farms a lot of financial stress because someone’s a greedy idiotic sister-in-lawLet’s talk about the absolute amazing flavour just the right spice beautiful colour can taste the freshness and love and every bottle, this is how a beloved brand used to taste, but never will againThis is definitely the reigning champion for SrirachaI stocked up and bought as many bottles as I could afford you should do the sameLook at the colour of the page the one on the left is fresh peppers grown in California on the right is dried imported trash
User
Closest match
Definitely the closest match to the original. Could be a tad sweeter. Minus a star because it's even hotter than the original. We like to use it for it's taste, not just the heat. Could be a tad less hot so we could use more in the food.
User
The original tasting Sriracha in excellent form!
This is there original Sriracha recipe that Huy Fong stopped using. If you loved Sriracha back when it first came out but then no longer liked it after the recipe changed and the color turned that ugly orange-ish color, then this is what you want! This is the original supplier of red jalapeño peppers to Huy Fong who now makes their own sauce. It goes from fresh picked to sauce in 6 hours. The flavor is simply amazing! Spicey but not too much with wonderful garlic and other spices as well. I obtained my informative from research and from YouTube videos and other historical articles on the Huy Fong Foods Sriracha story. After learning what I did from said research, I ordered this and was not disappointed. I can now enjoy my favorite spicey sauce again!
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2 weeks ago
2 weeks ago