SupMaKin Upgrade Safe Mandoline Slicer for Kitchen, Bigger Entrance Vegetable Food Slice Potato Slicer Chopper, Adjustable Thickness Multi Mandolin, Julienne + Dicer Kitchen Must Haves Matcha green

FABULOUS! THIS is what I have been looking for in a mandolin slicer! Safety is indeed "first" with this design. You literally have to go OUT OF YOUR WAY to be put in ANY danger with this setup. Not saying you "can't" get hurt, but that you REALLY have to work at it and ignore ALL of the manufacturer's warnings for usage, in order to hurt yourself with it. Dials for all kinds of thicknesses, that are extremely intuitive. "One blade to rule them all" design, instead of having to switch between various attachments. Overall blade "size" easily fits a russet potato without having to "cut it down" to fit in the chute. Same with a peeled onion. Baby carrots fit long-ways in the chute bottom, which helps for julienne. Slice, julienne, dice... all in one. Just turn the knobs for which you want. Two knobs are specifically for the "julienne" blades, so you can either go wide julienne or narrow. I haven't tried it yet, but I bet you could even do a waffle/lattice type cut design, with how much versatility the knob adjustments give. Locks hold everything in place, so this doesn't just "accidentally go off" on its own. You literally have to push down to make any cuts. The blades are behind a protective flap in the top. It breaks apart very easily for cleaning, with a few simple spring buttons and a spring clamp for release, and the included cleaning tool is perfect for getting out food particles WITHOUT endangering your hands. Snap it all back together and put in the dishwasher for sanitizing. There is a snap-in cover for the blade section for storage, instead of having to keep the loading chute attached all the time. As for food prep, look out! Holy crud does this thing go thru produce like nobody's business! "Fast" doesn't even begin to define quickly it will go through 5lbs of potatoes! We were literally running out of space in the catch bin, in under a minute. I have tried from 0 to 10 on the thickness cuts, and just wow. Want chonk size? Go to the max width, and be prepared to go through a russet in under 10sec. Need rice paper thin? Go to the other dial extreme and use the potato slices as tracing paper. Shred an entire head of cabbage in under a minute. Slice an entire bag of onions in a matter of minutes. Julienne an entire bag of baby carrots without fear of shredding your fingers. Coleslaw base and potatoes and onions for scallop casserole, done in less time than it takes to warm the oven. Kid you NOT. (Yes, I actually timed it one evening!) Tomorrow we'll be using this critter to make some aehobak saeu bokkeum (korean stir-fry zucchini with shrimp), and I can't wait to see how fast it goes through the zucchini and squash prep (which normally takes me quite a bit of time - sometimes upwards of 30min - hand-slicing the julienne sticks, including seeding and cleaning, and cutting off the ends, then lining everything up, cutting into nearly equal lengths, etc). I already know it is going to breeze through the carrots and onions, LOL! This slicer has it all, for a ridiculously low price tag. If you are looking for an extremely versatile mandolin slicer that won't hog cabinet space, let alone break the bank, THIS is the one you want! (sorry, it's currently IN the dishwasher, so i can't grab a quick pic of it, at this time! i may have to grab some pics this weekend during the bokkeum prep, and update this review. we use it so often, it spends more time either in use or in the dishwasher, than in the cabinet! ROFL!!!!)

It is a great slicer. It saves time and is a breeze to use. If you want a easy to use slicer then this is it. All you do is select the thickness you want and start slicing it's that easy. Comes apart easily to clean. I Would recommend buying one.

I like the sturdiness and safeness of the upright mandolin. I like the box illustrations. The pamphlet of instructions has good illustrations, almost overly polite language but in combination with the pictures I am getting what they mean.Little online videos help, too. So now I'm having fun with it. I bought it to create uniform size slices, shreds, etc. for dehydrating food but will use it for other things. Diced up potatoes for cottage fries this morning. It cleans up easily in my sink--the cleaning tool is excellent. I like that it does require a bit of strength to operate: arm, shoulder, core are all engaged. But not near the tedious struggle of a box grater.

It did what it's supposed to do! I didn't slice my hand and have to go to Urgent Care for 6 stitches. It took a little bit of time to figure it out but it was amazingly fast slicing potatoes! The plus? I didn't have to get out my heavy ELECTRIC food processor!

It took me some time before writing this review.I wanted to use it on multiple veggies. It works great , no danger of slicing your fingers in the process !!! Easy to clean, I did not put it in dishwasher yet... The only thing it does not do is fine grating or perhaps I have not figured out how to grate say potatoes or zucchini for fritters? Would be great if it did that.