Our Original Spicy Cajun seasoning packs a little more of a Punch than our Creole seasoning for those that enjoy a little heat.This is the one that started it all. We specially formulated this seasoning to have HALF the sodium of our competitors and we only use All Natural ingredients: Salt, Black Pepper, Garlic, Paprika, Red Pepper, Tri-calcium Phosphate (to prevent caking) For our Creole seasoning we added onion, ground celery and additional spices to add more depth and achieve an authentic Creole flavor. Ingredients: Salt, Black Pepper, Garlic, Onion, Paprika, Red Pepper, Ground Celery, Tri-calcium Phosphate (to prevent caking) Whether you're grilling, smoking, frying or roasting these All-Purpose authentic Louisiana seasonings will bring out the flavor and add some excitement to pork, beef, chicken, shrimp, fish, vegetables, barbecue, eggs, potatoes, even Cajun popcorn...yep, just about everything. Add to unseasoned seafood or chicken fry to add a lil' Punch and a whole lot of flavor. Also great for gravies, stews and gumbo or etouffee bases.
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