---
product_id: 537457305
title: "Ultimate White 10\" Curved Wavy Edge Bread Knife, White"
brand: "mercer culinary"
price: "¥5488"
currency: JPY
in_stock: true
reviews_count: 8
category: "Mercer Culinary"
url: https://www.desertcart.jp/products/537457305-ultimate-white-10-curved-wavy-edge-bread-knife-white
store_origin: JP
region: Japan
---

# 10-inch razor-sharp blade Ergonomic non-slip handle High-carbon Japanese steel for edge retention Ultimate White 10" Curved Wavy Edge Bread Knife, White

**Brand:** mercer culinary
**Price:** ¥5488
**Availability:** ✅ In Stock

## Summary

> 🍞 Slice Like a Pro, Every Time!

## Quick Answers

- **What is this?** Ultimate White 10" Curved Wavy Edge Bread Knife, White by mercer culinary
- **How much does it cost?** ¥5488 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/537457305-ultimate-white-10-curved-wavy-edge-bread-knife-white)

## Best For

- mercer culinary enthusiasts

## Why This Product

- Trusted mercer culinary brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Enduring Sharpness:** Crafted from high-carbon Japanese steel, this blade stays razor-sharp longer for consistent performance.
- • **Comfort Meets Control:** Ergonomic handle with textured finger points ensures a secure, fatigue-free grip during extended use.
- • **Precision Cutting Power:** 10" curved wavy edge slices effortlessly through crusts without crushing soft interiors.
- • **Versatile Kitchen Essential:** Perfect for bread, angel food cake, meatloaf, fruits, and tomatoes—your all-in-one slicing solution.
- • **Built to Last & Easy to Maintain:** Hand wash recommended to preserve blade integrity and handle durability for years of professional use.

## Overview

The Mercer Culinary Ultimate White 10" Curved Wavy Edge Bread Knife combines high-carbon Japanese steel with an ergonomic, non-slip handle to deliver precision slicing and long-lasting sharpness. Designed for effortless cutting of bread, cakes, meats, and fruits, this durable knife is a must-have for both professional chefs and home cooking enthusiasts seeking reliable performance and comfort.

## Description

10" Curved Bread - Wavy Edge

Review: What a Great Knife! - I bought this knife several years ago and although I own a lot of far more expensive Japanese knives, I find myself using this knife more and more. It is perfect for trimming most any kind of meat, and should also work well on fish. It takes and holds a good edge and is really an essential kitchen tool. Its ergonomics are excellent as well. To top it all off the price cannot be beat. Buy one, you'll love it!
Review: This should be your first choice for trimming meats - This is what a professional butcher recommended I buy when I asked him. It's so affordable and incredibly good at maintaining an edge and gliding through meat. I wouldn't use this knife on anything beside trimming/cutting meat because that's really what this knife is designed to do. It's the nicest cut I've ever had through a piece of meat, including my fancy Damascus steel chef's knife. The fancy knife is sharper but it isn't the right shape for trimming and the shape is what really matters. The steel quality seems high, but I'm not 100% a certified expert on different grades of steel for culinary purposes. That being said I do have some knowledge of the different qualities of steel since I studied materials science my freshman year and switched to nuclear engineering to finish my bachelor's. From all the materials I've handled by hand in my research, this steel really seems to stand out in its ability to maintain its sharpness and also remain flexible. Whatever alloy they're using, it's not poor quality like most knives I encounter in the home kitchen.

## Features

- QUALITY CONSTRUCTION: Knives are crafted with high-carbon Japanese steel for easy edge maintenance and a razor sharp blade that lasts
- SUPERIOR DESIGN: Built to last ergonomic handles with textured finger points offer a non-slip grip with added comfort, durability, and safety
- BEST USE: The teeth on the wavy edge of the knife's blade easily slice through foods' crust or skin without tearing the soft inside. Ideal for slicing bread, angel food cake, meatloaf, fruits, and tomatoes
- EASY CARE: To maximize the performance and longevity of your Mercer knives, wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
- MERCER CULINARY ULTIMATE WHITE SERIES: An exceptional combination of quality, design, materials and craftsmanship for the value minded kitchen; perfect for professional use or the home cooking enthusiast

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #19,143 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #270 in Bread Knives |
| Blade Edge | Plain |
| Blade Length | 10 Inches |
| Blade Material | High Carbon Steel |
| Brand | Mercer Culinary |
| Color | White |
| Customer Reviews | 4.7 out of 5 stars 14,430 Reviews |
| Handle Material | Polypropylene |

## Product Details

- **Blade Material:** High Carbon Steel
- **Brand:** Mercer Culinary
- **Color:** White
- **Handle Material:** Polypropylene
- **Blade Edge:** Plain

## Images

![Ultimate White 10" Curved Wavy Edge Bread Knife, White - Image 1](https://m.media-amazon.com/images/I/41e1JlujJyL.jpg)

## Available Options

This product comes in different **Style** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ What a Great Knife!
*by 2***E on December 26, 2025*

I bought this knife several years ago and although I own a lot of far more expensive Japanese knives, I find myself using this knife more and more. It is perfect for trimming most any kind of meat, and should also work well on fish. It takes and holds a good edge and is really an essential kitchen tool. Its ergonomics are excellent as well. To top it all off the price cannot be beat. Buy one, you'll love it!

### ⭐⭐⭐⭐⭐ This should be your first choice for trimming meats
*by A***2 on July 24, 2025*

This is what a professional butcher recommended I buy when I asked him. It's so affordable and incredibly good at maintaining an edge and gliding through meat. I wouldn't use this knife on anything beside trimming/cutting meat because that's really what this knife is designed to do. It's the nicest cut I've ever had through a piece of meat, including my fancy Damascus steel chef's knife. The fancy knife is sharper but it isn't the right shape for trimming and the shape is what really matters. The steel quality seems high, but I'm not 100% a certified expert on different grades of steel for culinary purposes. That being said I do have some knowledge of the different qualities of steel since I studied materials science my freshman year and switched to nuclear engineering to finish my bachelor's. From all the materials I've handled by hand in my research, this steel really seems to stand out in its ability to maintain its sharpness and also remain flexible. Whatever alloy they're using, it's not poor quality like most knives I encounter in the home kitchen.

### ⭐⭐⭐⭐⭐ Pro Kitchens Depend On These
*by A***R on April 10, 2022*

Like the shape and grip of the handle. The steel is good enough to take a sharp edge and a reasonable commercial kitchen beating. You can get a better handle and better steel. But in a commercial setting, any knife will take a lot of hard use. This one is made to take that abuse without draining the tool budget. Pro kitchens need sharp chef’s tools that can do all the chef tool jobs. They need to pay as little as possible for them. Mercer Culinary understands this need and produces several lines of low-cost cutlery to meet slightly different needs, the primary one being kitchen tools as a wear item that can perform at chef level without blowing too much overhead on them. These are easy to sharpen and don’t chip easily. The handles are certified for chlorinated sanitizer sinks. Lots of companies make a tool like this but Mercer outsells them all. You might not want one for your home kitchen where a little nicer tools make sense, but for your restaurant they’re a great compromise between cost, quality, and utility. You can get better everything but for 14 bucks probably not. My kitchen knife is a Shun with a VG-10 core and mild steel “Damascus” cladding. It has a stainless handle and could work well in a pro setting but VG-10 is notorious for chipping when you’re working on bones. I have a German cleaver for that stuff and the Shun for everything else. My favorite part of the VG-10 blade is the laser sharp edge it holds. But it might be a bit fragile under commercial use. If a $14 knife chips under hard use it’s no great loss. Everything about this knife maximizes commercial effectiveness per dollar spent. If that is your priority, this is a pretty good candidate to be your knife. Your kitchen might buy these by the gross.

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.jp/products/537457305-ultimate-white-10-curved-wavy-edge-bread-knife-white](https://www.desertcart.jp/products/537457305-ultimate-white-10-curved-wavy-edge-bread-knife-white)

---

*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-02-08*