---
product_id: 53504284
title: "Japanese Dried Shiitake DONKO, 25-42mm, 70g"
brand: "sugimoto"
price: "¥6366"
currency: JPY
in_stock: true
url: https://www.desertcart.jp/products/53504284-japanese-dried-shiitake-donko-25-42mm-70g
store_origin: JP
region: Japan
---

# Forest-grown Thick, meaty cap Chef-approved Japanese Dried Shiitake DONKO, 25-42mm, 70g

**Brand:** sugimoto
**Price:** ¥6366
**Availability:** ✅ In Stock

## Summary

> 🍽️ Elevate your culinary game with the power of Umami!

## Quick Answers

- **What is this?** Japanese Dried Shiitake DONKO, 25-42mm, 70g by sugimoto
- **How much does it cost?** ¥6366 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/53504284-japanese-dried-shiitake-donko-25-42mm-70g)

## Best For

- sugimoto enthusiasts

## Why This Product

- Trusted sugimoto brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Quick Prep:** Soak for just 24 hours or speed it up with our tips!
- • **Chef's Choice:** Recommended by Iron Chef expert Dr. Yukio Hattori.
- • **Nature's Bounty:** Sustainably harvested from sweet sap oak logs.
- • **Umami Unleashed:** Elevate your dishes with a sprinkle of Shiitake powder!
- • **Culinary Versatility:** Perfect for traditional Osechi or modern recipes.

## Overview

Japanese Dried Shiitake DONKO are premium, thick, and meaty mushrooms, handpicked for their superior quality. Sourced from local farmers in Kyushu, these mushrooms are perfect for enhancing the flavor of any dish, recommended by renowned chef Dr. Yukio Hattori. Each package includes a recipe sheet and tips for optimal preparation.

## Description

Japanese Dried Shiitake DONKO, 25-42mm, 70g

## Features

- Thick and meaty, dome-shaped cap. This shiitake mushroom is called “Donko”(dōnggū) and is picked when budding, so it is meatier than Koshin, bite-size, 25-42mm. For the most delicious to eat, please soak in cold water for 24 hours in the fridge. To reduce soaking time, take out the Shiitake one hour after you started soaking the mushrooms, chop into half or small pieces, and soak for another hour and then use as needed.
- Forest-grown Shiitake Mushrooms naturally cultivated outdoors on special sweet sap oak logs. Grown by local farmers on Kyushu, a Southern island of Japan.
- Japanese famous chef, Dr. Yukio Hattori, chose our Shiitake for his traditional Japanese New Year foods "Osechi." He is known as an expert commentator on the Japanese television show "Iron Chef." And his cooking school recommends our Shiitake and allow us to use his face on our products.
- We enclose a recipe sheet in our Shiitake, which links to cooking movies.
- By grating Dried Shiitake into a simple powder and adding it to any of your cooking brings out the Umami power of Guanylate. By just adding a little Shiitake powder will bring out the Umami of any of your cooking without adding a strong Shiitake flavor.

## Images

![Japanese Dried Shiitake DONKO, 25-42mm, 70g - Image 1](https://m.media-amazon.com/images/I/91niW-idrEL.jpg)

## Frequently Bought Together

- Japanese Dried Shiitake DONKO, 25-42mm, 70g
- Dried Kelp from Hokkaido Japan for soup stock. Kelp stock is the basis of Japanese cuisine. "Kyoto's preferred taste" Deep flavor in small quantities (RISHIRI 3 oz)

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**Shop now:** [https://www.desertcart.jp/products/53504284-japanese-dried-shiitake-donko-25-42mm-70g](https://www.desertcart.jp/products/53504284-japanese-dried-shiitake-donko-25-42mm-70g)

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-01-22*