---
product_id: 534979643
title: "Janpanese Chef Knife, 7 inch Hand Forged Vegetable Knives"
brand: "mitsumoto sakari"
price: "¥24710"
currency: JPY
in_stock: true
reviews_count: 7
category: "Mitsumoto Sakari"
url: https://www.desertcart.jp/products/534979643-janpanese-chef-knife-7-inch-hand-forged-vegetable-knives
store_origin: JP
region: Japan
---

# Ergonomic rosewood handle Luxury sandalwood gift box 58 HRC ultra-hard blade Janpanese Chef Knife, 7 inch Hand Forged Vegetable Knives

**Brand:** mitsumoto sakari
**Price:** ¥24710
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Gift Like a Legend

## Quick Answers

- **What is this?** Janpanese Chef Knife, 7 inch Hand Forged Vegetable Knives by mitsumoto sakari
- **How much does it cost?** ¥24710 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.jp](https://www.desertcart.jp/products/534979643-janpanese-chef-knife-7-inch-hand-forged-vegetable-knives)

## Best For

- mitsumoto sakari enthusiasts

## Why This Product

- Trusted mitsumoto sakari brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision-Hardened 58 HRC Blade:** Experience razor-sharp cutting with triple-layer high carbon steel, vacuum nitrogen treated for unmatched durability and corrosion resistance.
- • **Hand-Forged Japanese Craftsmanship:** Each knife is meticulously hand-forged, blending ancient tradition with modern technology for a lifetime culinary companion.
- • **Ergonomic Octagonal Rosewood Handle:** Crafted from premium Southeast Asian summer sour wood, designed to minimize wrist fatigue and maximize control during extended prep sessions.
- • **Exclusive Sandalwood Presentation Box:** Elevate your kitchen or gift game with a stunning, handcrafted box that speaks luxury and sophistication.
- • **Non-Stick Dimples for Effortless Slicing:** Subtle blade dimpling reduces food sticking, making vegetable prep faster and cleaner—cut like a pro every time.

## Overview

The MITSUMOTO SAKARI Professional Chef Knife is a 7-inch Japanese vegetable knife forged from triple-layer high carbon stainless steel, precision hardened to 58 HRC for superior sharpness and corrosion resistance. Featuring an ergonomic octagonal rosewood handle for comfort and control, it includes subtle blade dimples to reduce food sticking. Packaged in a premium sandalwood box, this knife combines traditional hand forging with modern materials, making it a durable, high-performance tool and an elegant gift choice for culinary enthusiasts.

## Description

Perfect Cooking Cookware Sandalwood Choice: Professional Japanese knives combine high-end materials and first-class craftsmanship. With professional sandalwood box packaging, It is the perfect gift for chefs Premium Chef Knife: Asian vegetable knife is made from 3 layers of the finest high carbon steel, precision hardened and vacuum cold nitrogen treated to a hardness of up to 58 HRC. Corrosion resistance, rust resistance and ductility are greatly improved Premium Chef Knife: Japanese vegetable knife is made from 3 layers of the finest high carbon steel, precision hardened and vacuum cold nitrogen treated to a hardness of up to 58 HRC. Corrosion resistance, rust resistance and ductility are greatly improved

Review: Excellent quality item - Brilliant quality item. Very sharp, looks sleek and excellent quality. Would have been brilliant if they provided a more durable sleeve for the blade however overall I am very impressed with the quality for the value.
Review: Excellent, get one, and you will never use any other of your knives - Really excellent, comfortable to use, wonderfully sharp out of the box, handles well, and once used it becomes the tool you reach for when preparing vegetables. This is heavier than the other nakiri knife I have, and also rather wider. It is part way to a traditional vegetable cleaver, but much easier to handle, and lighter. It came out of the box with a nice factory edge, ready for use, and passes the usual sharpness tests perfectly. The dimpling is presumably intended to reduce sticking of food when slicing. It helps to some extent, the slices seem to slide off more easily than on a completely smooth blade, but they do still stick. It looks and feels like a quality item, and when you use it you realize what a difference a real quality product makes. Finely chopping vegetables for instance is so much quicker and easier than even with a well sharpened good brand German chef's knife. The tip is squared off and not pointed, of course, but if this worries you, don't let it. As soon as you use this you realize that you don't need the traditional chef's knife point at all. It is unlike the other nakiri in having a sharp pointed corner at the tip. This turns out to be quite useful in fine cutting of celery or carrots, where the procedure is first to slice into julienne strips and then to chop finely. Get it, you will be glad you did. On sale its a bargain. At full price its an excellent buy too. This is a lifetime purchase, and one of your children will be using it for their lifetime too. Sharpening (as with all Asian kitchen knives) takes some care. Either get an Arkansas fine or extra fine oil stone, 8 x 2 inches, and be very careful to get the angle right, or get a pull through sharpener SPECIFICALLY MADE FOR ASIAN KNIVES. The angle of these is more acute than European ones, and using a European pull-through will ruin the edge.

## Features

- Premium Chef Knife: Japanese vegetable knife is made from 3 layers of the finest high carbon steel, precision hardened and vacuum cold nitrogen treated to a hardness of up to 58 HRC. Corrosion resistance, rust resistance and ductility are greatly improved
- Solid Ergonomic Handle: The Japanese cooking knife handle is made of precious summer sour wood from Southeast Asia. Equipped with an octagonal balanced wooden handle for ergonomics; minimises wrist tension and allows flexible adjustment of cutting angle
- Perfect Cooking Cookware Sandalwood Choice: Professional Japanese knives combine high-end materials and first-class craftsmanship. With professional sandalwood box packaging, It is the perfect present for chefs
- Brand Description: MITSUMOTO SAKARI is committed to preserving the ancient tradition of hand forging, each exquisite chef knife is carefeully crafted. We combine traditional forging process with modern materials, creating great chef knives for you

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0BXWW417Q |
| Best Sellers Rank | 42,332 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 10 in Chef's Knives |
| Blade Colour | Black,Silver |
| Blade Edge | Plain |
| Blade Material Type | High Carbon Stainless Steel |
| Blade edge | Plain |
| Blade length | 18 Centimetres |
| Blade material | High Carbon Stainless Steel |
| BladeLength | 18 Centimetres |
| Brand | MITSUMOTO SAKARI |
| Brand Name | MITSUMOTO SAKARI |
| Colour | Black, Silver |
| Construction Type | Forged |
| Country Of Origin | Japan |
| Customer Reviews | 4.7 out of 5 stars 27 Reviews |
| Handle Material | Rosewood |
| Handle material | Rosewood |
| Included Components | Knife |
| Is the item dishwasher safe? | Yes |
| Item Length | 31.8 Centimetres |
| Manufacturer | MITSUMOTO SAKARI |
| Material Type | High Carbon Stainless Steel |
| Size | 18 cm |
| UPC | 728062534942 |
| Unit Count | 1.0 count |

## Product Details

- **Blade edge:** Plain
- **Blade material:** High Carbon Stainless Steel
- **Brand:** MITSUMOTO SAKARI
- **Colour:** Black, Silver
- **Handle material:** Rosewood

## Images

![Janpanese Chef Knife, 7 inch Hand Forged Vegetable Knives - Image 1](https://m.media-amazon.com/images/I/615vluy+v4L.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Excellent quality item
*by N***E on 27 June 2026*

Brilliant quality item. Very sharp, looks sleek and excellent quality. Would have been brilliant if they provided a more durable sleeve for the blade however overall I am very impressed with the quality for the value.

### ⭐⭐⭐⭐⭐ Excellent, get one, and you will never use any other of your knives
*by A***N on 11 August 2024*

Really excellent, comfortable to use, wonderfully sharp out of the box, handles well, and once used it becomes the tool you reach for when preparing vegetables. This is heavier than the other nakiri knife I have, and also rather wider. It is part way to a traditional vegetable cleaver, but much easier to handle, and lighter. It came out of the box with a nice factory edge, ready for use, and passes the usual sharpness tests perfectly. The dimpling is presumably intended to reduce sticking of food when slicing. It helps to some extent, the slices seem to slide off more easily than on a completely smooth blade, but they do still stick. It looks and feels like a quality item, and when you use it you realize what a difference a real quality product makes. Finely chopping vegetables for instance is so much quicker and easier than even with a well sharpened good brand German chef's knife. The tip is squared off and not pointed, of course, but if this worries you, don't let it. As soon as you use this you realize that you don't need the traditional chef's knife point at all. It is unlike the other nakiri in having a sharp pointed corner at the tip. This turns out to be quite useful in fine cutting of celery or carrots, where the procedure is first to slice into julienne strips and then to chop finely. Get it, you will be glad you did. On sale its a bargain. At full price its an excellent buy too. This is a lifetime purchase, and one of your children will be using it for their lifetime too. Sharpening (as with all Asian kitchen knives) takes some care. Either get an Arkansas fine or extra fine oil stone, 8 x 2 inches, and be very careful to get the angle right, or get a pull through sharpener SPECIFICALLY MADE FOR ASIAN KNIVES. The angle of these is more acute than European ones, and using a European pull-through will ruin the edge.

### ⭐⭐⭐⭐⭐ Very Sharp and very balanced in the hand
*by M***T on 16 August 2024*

what else is there to say this knife is amazing, very nicely balanced and feels good in the hand, well presented in a wooden box. couldnt ask for more!

## Frequently Bought Together

- MITSUMOTO SAKARI Professional Chef Knife, High Carbon Stainless Steel Kitchen Japanese Knife, 7 inch Hand Forged Kitchen Vegetable Knives (Rosewood Handle & Sandalwood Box)
- MITSUMOTO SAKARI Japanese Whetstone, Professional Kitchen 1000/3000 Grit Knife Sharpeners, Anti-Slip Seat Sharpener Sharpening Stones

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*Product available on Desertcart Japan*
*Store origin: JP*
*Last updated: 2026-08-07*