McCormick Grill Mates Garlic Butter Seasoning, 3.1 oz

McCormick Grill Mates Garlic Butter Seasoning is an absolute game-changer for quick, flavorful cooking. It delivers that rich, savory garlic-butter taste you’d expect from restaurant-style food, but in a simple shake-and-go seasoning. What I like most is how versatile it is. It works great on chicken, steak, burgers, seafood, and even roasted veggies or potatoes. A little goes a long way, and it instantly adds a buttery, garlicky depth that makes basic meals taste like something special off the grill. The seasoning blends evenly and doesn’t clump, and it builds a nice savory crust when used on meat. It also smells amazing while cooking, which just adds to the experience. Overall, this is one of those pantry staples that upgrades just about anything. Easy, affordable, and packed with bold flavor—definitely a repeat buy.

Great spice mix on all kind of veggies and meats, value for money, taste amazing

This is maybe the best McCormick produce. It's amazingly delicious. I put it on Pizza, toasted bread, rice & the taste of the this spice is great. Has great Texture & great Value for the money. Buy it & enjoy this genius product. McCormick you did it again. Great Job:):)

This is an amazing seasoning, combining flavors all in one! I actually have this on my subscribe and save and I buy two containers of this a month! Has the buttery taste as well as a little bit of salt and garlic! Keep me from overdoing butter on my potatoes cause I can just sprinkle this and just add half the amount of butter! Not to mention I use this on chicken, vegetables, and even meat! Also taste amazing on corn on the cob! I highly recommend the seasoning. It really is a must have in your seasoning cabinet!

I’ve been using this McCormick Grill Mates Garlic Butter seasoning on a variety of meals, and it’s a super easy way to add bold flavor without much effort. The blend has a strong garlic-forward taste with a buttery finish that works really well on grilled meats, especially steak and chicken. It also surprised me on vegetables—potatoes, corn, and even broccoli come out with a nice savory kick. It’s simple to use—just shake it on before cooking or even after for extra flavor. I like that it doesn’t overpower the food but enhances it instead. Pros: Great garlic butter flavor Works on meat, seafood, and vegetables Easy to use (no mixing required) Versatile for grilling or everyday cooking Cons: Can be a little salty if overused Not ideal if you want a low-sodium option Butter flavor is subtle (not rich like real butter) Overall: A solid go-to seasoning for quick, flavorful meals—especially if you like garlic butter taste without the mess. Use about 1–2 tablespoons per pound of meat for the best flavor balance without over-salting.

A great season to use on everything I cook

Good quantity, good quality, easy to use, flavorable, small size, grainy texture,

This adds a richness to my dishes that is very enjoyable.

Learn from the best, that how i learned

Muy buen producto

Not worth a star but had to choose in order to write a review!! Was expecting a bigger bottle for the price!!! Rip off!!